14
15
Operating instructions for the pipe
track system with outer track
Your appliance is a professional recirculating air game refrig-
erator from Landig, equipped with a pipe track system, which
can be extended with the supplied stainless steel outer pipe
track piece.
At the end of the extension, one chain per inner pipe track is
suspended outside in front of the appliance over the ceiling to
prevent the appliance from tipping over when game is brought
in. Foodstuff and drinks can also be cooled. For this purpose,
Landig provides a shelf system to divide up the appliance. The
individual racks can be moved depending on the height of the
bottles or packs. The door must be opened over 90° to enable
the racks to be taken out.
Disclaimer
Lava GmbH & Co. KG accepts no liability in the case of
incorrect or improper handling. In addition, any warranty claim is
invalidated if additional attachments are made on site.
WARNING
Both chains of the outer rail (1x for the left and
1 x for the right inner track) must be fixed to the
on-site ceiling at a load-bearing point (at least
200 kg load-bearing capacity each) such that
the outer rail can bear the load in the attached
state due to the high weight caused by bringing
in game over the ceiling. Without suspending the
chains over the ceiling, it is not possible to bring
in game by means of the pipe track and there is
an increased risk of tipping and injury!
Procedure for bringing in game through the pipe track system:
1. Open the doors
2. Attach the pipe track extension, clip must engage
3. Suspend the extension over the ceiling with the chain
4. Pull the game up on the outside with a winch or hoist
5. Hang the game on the outer track
6. Push the game inwards
7. Operate the clip and remove the outer pipe track
8. Close the doors
See page 23 for more details on this
Malfunction
Your appliance is designed to guarantee trouble-free operation
and a long life span. However, if a defect arises during opera-
tion, please check whether the malfunction is possibly caused
by an operating error.
You can remedy the following malfunctions yourself by check-
ing the possible causes:
• The appliance does not work: check that the appliance is
switched on, that the mains plug is correctly plugged into
the socket and the fuse of the socket is OK.
• The noises are too loud: check whether the appliance is
firmly positioned on the ground and whether adjacent
furniture or objects are being made to vibrate by the running
cooling unit.
Make sure that the appliance stands level and that all parts on
the back wall can swing freely. Please note that flow noises in
the refrigeration circuit cannot be avoided.
• The temperature is not sufficiently low: check the setting
according to the section “Setting the temperature” (has the
correct value been set?) and whether a separately inserted
thermometer displays the correct value. Is the ventilation
OK? Is the installation site too close to a heat source?
If none of the abovementioned causes are applicable and you
cannot remedy the malfunction yourself, please contact the
nearest customer service centre or call the Landig service on
the following number:
+49 7581 90430
Cleaning
WARNING
Always take the appliance out of operation before
cleaning. Disconnect the power plug from the
mains or trip/unscrew the upstream fuse.
Do not work with steam cleaners! Risk of damage
and injury!
We generally recommend using a custom-fit
stainless steel
welding tray
(Item no. SW1010) (available as accessory) to
avoid the interior being too heavily contaminated by liquids on
the bottom.
All-purpose or disinfectant cleaners, for example
Landig
special cleaner
(Item no. Z33140), should be used for clean-
ing stainless steel surfaces. The cleaners should be free of
hydrochloric acid or chlorine (like the Landig special cleaner).
Otherwise, this can cause discolouration or pitting corrosion.
The interior, components and outer walls should ideally be
cleaned with lukewarm water and a bit of detergent.
WARNING
Risk of damage and injury
Make sure that cleaning water does not get into
the electrical parts. Dry everything very well with
a cloth!
Stainless steel care instructions
Cleaning
The surfaces of all materials used in metal work are subject to
natural, atmospheric contamination due to weathering. More-
over, normal use or improper treatment can negatively impact
the appearance of the surfaces. With contamination, exposure
to corrosion increases at the same time, and the components
can be damaged in the long-term. Cleaning is necessary to:
• maintain the valuable stainless steel look
• reduce exposure to corrosion by removing dirt
In the case of stainless steel, there may be various signs of
corrosion which damage the material to a greater or lesser
extent.
Note:
Corrosion can be triggered especially by aggressive, chlo-
ride-containing water. The use of unsuitable cleaning agents,
such as acidic cleaning using hydrochloric acid, for instance,
can also cause corrosion.
Stainless steel cleaners
Alkaline, acidic or neutral cleaning agents (soapy water) are
used for cleaning surfaces, depending on the type and extent
of contamination. Whilst alkaline and, in the case of light
contamination, also neutral cleaning agents can be used to
remove in particular organic and greasy dirt, acidic cleaners
are used to remove limescale deposits and corrosion residues.
Depending on the intended use and strength, a distinction is
made between basic and maintenance cleaners. Special stain-
less steel cleaners are available in retail and can be generally
recommended. The so-called basic cleaner is used to carry out
intensive cleaning at more or less regular intervals, removing
particularly stubborn dirt and incrustations. Basic cleaners are
characterised by a higher material aggressiveness, but also by
a higher stain removing power.
Acidic cleaners
Light, greasy dirt and inorganic deposits (limescale, urine
scale, flash rust) are best removed with acidic stainless steel
cleaners. Appropriate substances have to be combined so that
grease films can also be removed.
Note:
Hydrochloric acid and formic acid, which are still com-
monly used in industrial cleaning, are completely unsuitable
for cleaning stainless steel as they cause heavy corrosion and
blackening of the stainless steel. When listing the substances
on labels, hydrochloric acid is often “hidden” behind the term
“mineral acids”. Stainless steel should therefore never be
cleaned with such products without confirmation from the man-
ufacturer. Severely neglected surfaces can also be treated with
polishes, such as those commonly used for the maintenance of
chromium on cars. Polishing pastes, such as those used to treat
aged car paintwork, may also be considered. However, care is
required here as they leave behind marks on stainless steel.
Cleaning aids
When choosing the right cleaning aids (scrubbing brush,
pad, automatic cleaning machines etc.), it should be taken
into account that cleaning equipment that is too hard may
cause scratches. These form the basis of corrosion due to the
passive layer being destroyed and the surface being increased.
Therefore, only soft tools and light-coloured pads, fleeces and
sponges should be used.
Note:
Scouring pads containing iron, Brillo pads or steel brushes
should be avoided at all costs as they may bring rusting foreign
iron particles. A damp cloth or leather is usually enough to
remove fingerprints. Standard iron-free cleaning sponges can be
used to remove any stubborn dirt.
Maintenance cleaning
Cleaning is particularly important in coastal or industrial envi-
ronments where a high concentration of chloride and sulphur
dioxide can occur. There will be fingerprints on the popular
brushed and sanded surfaces at first. After a few cleaning cy-
cles, they can barely be seen anymore. For indoor applications,
it is particularly important to avoid and remove fingerprints.
Protection and care
Not every stainless steel surface can be cleaned on a daily
basis. Additional protection for the passive layer is therefore
desirable. In particular, aggressive, chloride-containing water
should, as far as possible, not be able to act on the surface.
Appropriate hydrophobic treatment ensures that the water
film drips off and runs off quickly. Care oils can be used for
this. Silicone-containing care oils provide better adhesion and
thus longer effectiveness but also have the disadvantage that
they are very difficult to remove. In contrast, mineral oils can
be easily removed again with alkaline cleaners. An extremely
thin layer of commonly available Vaseline can be applied to the
surface to protect stainless steel surfaces.