11
Instructions and Installation
5. Cleaning and maintenance
How to clean your hob
• The ceramic hob top can
be cleaned using a clean,
damp cloth or kitchen paper.
Do not use a used dishcloth
or sponge as they can leave
a film of detergent on the
surface which can lead to
discolouration. Please ensure
that the elements are cooled
fully to avoid steam burns.
• You can use a specialist
ceramic cleaner to restore the
surface, but use sparingly to
avoid coating the hob top too
thickly. Too much cream cleaner
will lead to discolouration.
Use a dry, clean cloth to polish
the surface.
• For stubborn marks, a specialist
hob scraper can be used.
• Do not use steam cleaners
or high pressure cleaning
equipment.
• Regular cleaning will prevent
any salts or minerals from
accumulating on your hob
and discolouring the glass.
• Wipe any spillage as soon
as possible.
• Clean the hob top as regularly
as possible, this will prevent any
build up of grease which may
be a fire hazard.
• Foods with high sugar content
(toffee, fruit juice, jam, etc.)
that boil over while cooking, or
spattered sugar stains must be
immediately removed using a
scraper even if hot.
• Do not use abrasive products,
bleach, hob cleaner spray or
pan scourers.
