La Sommeliere DeLonghi PRESTIGIO, Быстрое руководство, Страница: 6 / 20

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Select your beverage. Select the temperature
2 1 3
Step 3 - brewing
INFUSION TEMPERATURE PROFILES
• The water temperature is precisely controlled throughout the entire brewing process to ensure
the ideal temperature stability for the extraction. La Specialista Prestigio offers up to 3 infusion
temperature* profiles to select, correspondent to a range of temperatures between 92° and 96°C.
• Coffee bean varieties as well as roasting colours require their own specific temperature setting
for the best extraction: Robusta coffee beans prefer lower temperature; Arabica prefers higher
temperature. The same is applicable to beans with a darker roasting colour or to freshly-roasted
beans than those degassed over time.
Temperature level MIN MED MAX
Corresponding
light
Coffee Beans
Roasting Range
DARK MEDIUM to
DARK
LIGHT to
MEDIUM
* This temperature refers to the water inside the thermoblock. This differs from the tempe-
rature of the beverage in the cup or the temperature measured when the beverage comes
out from the portafilter spouts.
Espresso
35 ml
35 ml 35 ml
off off off off
.
70 ml
on on
Coffee Americano
80 ml 120 ml
off off on on
80 ml 80 ml
160 ml
on on
240 ml
( ≃ 35 ml)
( ≃ 85ml)
( ≃ 70 ml)
( ≃ 170 ml)
ESPRESSO BASED BEVERAGES MENU
Single Single Single Double Double Double
Approx.
O O
Approx. Approx.
Approx.
Approx.
Approx.
Approx.
Approx.
Approx.
Approx.
Approx
Circa
Approx
Circa