MAMY – SUPREMA
Instruksjoner / Instructions / Anweisungen NO – EN – DE –Rev.02
3
INNHOLDSFORTEGNELSE
NO
1.
TEKNISKE DATA ...................................................................................................................................................... 5
2.
TEKNISK BESKRIVELSE ......................................................................................................................................... 6
3.
INSTALLASJONSNORMER ..................................................................................................................................... 7
4.
BRANNSIKKERHET ................................................................................................................................................. 7
4.1.
FØRSTEHJELP ................................................................................................................................................................. 8
5.
PIPE .......................................................................................................................................................................... 8
5.1.
SKORSTEINSPIPENS STILLING ..................................................................................................................................... 9
6.
TILKOBLING TIL PIPA / FORBRENNINGSLUFT .................................................................................................. 11
7.
LUFTTILFØRSEL PÅ INSTALLASJONSSTEDET UNDER FORBRENNINGEN .................................................. 12
8.
TILLATT BRENSEL / ULOVLIG BRENSEL............................................................................................................ 12
9.
OPPTENNING ........................................................................................................................................................ 13
10.
NORMAL FUNKSJON ........................................................................................................................................ 14
11.
BRUK AV STEKEOVNEN ................................................................................................................................... 14
12.
FUNKSJON I OVERGANGSPERIODER ........................................................................................................... 15
13.
STELL OG VEDLIKEHOLD ................................................................................................................................ 15
13.1.
RENGJØRING AV PIPA .................................................................................................................................................. 15
13.2.
RENGJØRING AV VINDUET .......................................................................................................................................... 15
13.3.
RENGJØRING AV ASKESKUFFEN ................................................................................................................................ 15
13.4.
RIKTIG POSISJON AV BRENNKAMMERETS RIST....................................................................................................... 16
13.5.
MAJOLIKAPRODUKTER ................................................................................................................................................ 16
14.
DRIFTSTANS OM SOMMEREN ........................................................................................................................ 16
14.
SIDEREKKVERK / LATERAL HANDRAIL / SEITLICHEN HANDLÄUFE .......................................................... 29
15.
TEKNISK SKJEMA – TECHNICAL DATA SHEETS –TECHNISCHE PROTOKOLLE ...................................... 30
INDEX
EN
1.
TECHNICAL DATA ................................................................................................................................................. 17
2.
TECHNICAL DESCRIPTION .................................................................................................................................. 17
3.
RULES FOR INSTALLATION ................................................................................................................................. 19
4.
FIRE SAFETY ......................................................................................................................................................... 19
5.
CONNECTION TO THE CHIMNEY / AIR FOR COMBUSTION............................................................................. 19
6.
AIR ENTRANCE INTO THE INSTALLATION PLACE DURING COMBUSTION ................................................... 20
7.
ADMITTED/NOT ADMITTED FUEL ....................................................................................................................... 20
8.
LIGHTING ............................................................................................................................................................... 20
9.
NORMAL OPERATION .......................................................................................................................................... 20
10.
USE OF THE OVEN ........................................................................................................................................... 21
11.
OPERATION IN TRANSITION PERIODS .......................................................................................................... 21
12.
MAINTENANCE AND CARE .............................................................................................................................. 21
13.
SUMMER STOP ................................................................................................................................................. 22
14.
CORRIMANO LATERALI / LATERAL HANDRAIL / SEITLICHEN HANDLÄUFE .............................................. 29
15.
SCHEDA TECNICA – TECHNICAL DATA SHEETS - TECHNISCHE PROTOKOLLE ..................................... 30
INHALTSVERZEICHNIS
DE
1.
TECHNISCHE ANGABEN ...................................................................................................................................... 23
2.
TECHNISCHE BESCHREIBUNG ........................................................................................................................... 23
3.
INSTALLATIONSVORSCHRIFTEN ....................................................................................................................... 25
4.
BRANDSCHUTZ ..................................................................................................................................................... 25
5.
ANSCHLUSS AN DEN SCHORNSTEIN / VERBRENNUNGSLUFT ..................................................................... 25
6.
LUFTZUSTROM IN DEN AUFSTELLRAUM BEI DER VERBRENNUNG ............................................................. 26
7.
ZULÄSSIGE / UNZULÄSSIGE BRENNSTOFFE ................................................................................................... 26
8.
ANZÜNDEN ............................................................................................................................................................ 26
9.
NORMALBETRIEB ................................................................................................................................................. 27
10.
BACKEN ............................................................................................................................................................. 27
11.
BETRIEB IN DER ÜBERGANGSZEIT ............................................................................................................... 27
12.
WARTUNG UND PFLEGE ................................................................................................................................. 27
13.
SOMMERPAUSE ................................................................................................................................................ 28
14.
CORRIMANO LATERALI / LATERAL HANDRAIL / SEITLICHEN HANDLÄUFE .............................................. 29
15.
SCHEDA TECNICA – TECHNICAL DATA SHEETS - TECHNISCHE PROTOKOLLE ..................................... 30