70
EN
Technical characteristics
Description of Functions
Symbol
Function
Microwave Power
Output
Foods
Microwave
200 W
Slow defrosting for delicate foods; keeping food hot.
400 W
Cooking with little heat; boiling rice.
Rapid defrosting, heating baby food.
600 W
Heating and cooking food.
800 W
Cooking vegetables and food.
Cooking and heating carefully.
Heating and cooking small portions of food.
1000 W
Rapidly heating liquids.
Microwave
+ Grill
200 W
Toasting food.
400 W
Grilling poultry and meat.
600 W
Cooking pies and cheese-topped dishes.
Grill
Grilling food.
Grill + Fan
---
Grilling meat and fish.
Grilling poultry.
Potatoes
– deep-frozen, defrosting and roasting.
Hot-Air
---
Roasting and baking.
Micr
Hot-Air
200-600 W
Quick meat, fish and poultry roasting.
Baking cakes.
Specifications
AC Voltage ................................................................................... (see characteristics plate)
Power required ............................................................................. 3400 W
Grill power. ................................................................................... 1500 W
Hot air power ................................................................................ 1500 W
Microwave output power. ............................................................. 1000 W
Microwave frequency… ................................................................ 2450 MHz
Exterior dimensions (W H D). ..................................................... 595 455 542 mm
Interior dimensions (W H D). ...................................................... 420 210 390 mm
Oven capacity. ............................................................................. 32 ltr
Weight .......................................................................................... 35 kg