Kuppersbusch EDIP6400.2, Инструкция по использованию и установке

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15
EN
Description of the appliance (Fig. 1-4)
A Motor push control that allow 3
speeds to be selected
Low
High
Intensive
B Light push control that allow 3
positions to be selected
On
0 Off
A Automatic
C Lighting by means of lamps
D Filters located over cooking area,
easily withdrawn for cleaning
E Extractable group that allows a
greater gas capture area
F Possibility of incorporating activated
charcoal filter
G-H Anti return tabs to be located in the
outlet mouth, locating their ends in the holes
provided.
Instructions for use
By pressing the button shown in the figure 1,
you will be able to control the functions of the
extractor
Two achieve better extraction, we recommend
switching on the extractor a few minutes
before starting to cook (3 - 5 minutes) so that
the air flow is continuous and stable when
extracting the fumes.
Likewise, keep the extractor switched on for a
few minutes when cooking is complete to allow
all fumes and odours to be expelled.
Cleaning and maintenance
Before carrying out any cleaning or
maintenance activities, ensure that the
extractor is disconnected from the mains.
To carry out cleaning and maintenance, follow
the Safety Instructions.
There is a fire risk if cleaning is not carried out
in accordance with the instructions.
Filter cleaning
To withdraw the filters from their locations
release the anchoring points. Clean the filter,
either by putting it in the dishwasher (see
notes) or leaving it standing in hot water to
simplify the removal of grease or, if wished, by
means of special sprays (protecting the non
metallic parts). Once clean, leave it to dry.
Attention: the cooker hood will not work until
the main filter was reinstalled.
Notes: cleaning in the dishwasher with
aggressive detergents may blacken the
surface of metallic parts, without this affecting
its gas retaining properties.
N.B. The filter must be cleaned at least once a
month depending on how often the extractor is
used. It must be remembered that grease is
deposited in the extractor when cooking,
whether it is switched on or not.
Cleaning of the extractor body
The use of warm (40ºC approx.) soapy water
is recommended. A cloth moistened in this
water is used for cleaning the extractor, paying
special attention to the grids. Afterwards, dry it
using a lint-free cloth.
Note:

Never use metallic scouring pads or
abrasive products that could damage
the surface.

Do not use scrapers with metallic
surfaces such as knives, scissors etc.
Activated charcoal filter

To install the charcoal filter, the motor
anchorage is made to coincide with
the anchor points of the activated
charcoal filter and turn it clockwise.

The carbon filter lasts from three to
six months depending on the
particular conditions of use.

The activated carbon filter can neither
be washed nor regenerated. Once it
is exhausted, it must be changed.

To replace exhausted filters with new
ones, withdraw the old one in the
reverse order to that of installation.
Tecnical Information (Fig. 4)
Dimensions: Width = 600 mm
Depth = 300 mm