10
TEchnical passporT
English
refrigerator nsFF 195752
FOOD STORAGE
The temperature in the fresh
compartment is between 0~10°C,
although this lower temperature can
limit the bacteria propagation, it is
not suitable for a long period of food
storage.
FRESH FOOD STORAGE
Cooked food should be cooled down
to room temperature before putting
into the refrigerator. It is better to put
the food in a sealed bag before placing
into the refrigerator.
In order to keep vegetables fresh
in the crisper, any water should be
removed fi rst, otherwise the vegetables
may spoil. If you put the vegetables in
the bag. they may be stored for a longer
period.
CONTROL KNOB
Is used to adjust the temperature of
different compartment. User can adjust
for desired temperature.
User can adjust the temperature of
cooling by turn-control knob located at
the back of the cooling zone cabinet.
According to the above picture. the knob
is used for controlling temperature of
cooling. Temperature shall get lower if
turning the knobs by clockwise sense
while I get higher if anticlockwise.
FROZEN FOOD STORAGE
The temperature of the freezer is
colder than -18°C. It is to store food to
be kept for a long period.
After buying frozen food, please put
it into the freezer compartment as soon
as possible.
