10
When countdown is up to 0:00, the buzzer sound will be given to notify that bread
is done.
1. Keep Warm
2. Non-heat
①
press “Start/Stop/Pause” for 1second
②
remove plug from outlet
10. Take out of the bread
Because bread is very hot, please wear glove and shake bread lightly before taking
it out.
FOR THE FIRST USE
The appliance may emit a little smoke and a characteristic smell when you turn it on for
the first time. This is normal and will soon stop. Make sure the appliance has sufficient
ventilation.
1. Please check whether all parts and accessories are complete and free of damage.
2. Clean all the parts according to the section“
CLEANING AND MAINTENANCE
”.
3. Set the bread maker on
BAKE
mode and bake empty for about 10 minutes. Then let
it cool down and clean all the detached parts again.
4. Dry all parts thoroughly and assemble them, the appliance is ready for using.
“Cake” Operation Instruction
The operations on
cake
are similar to how to make bread. As the ingredients for cake
making mentioned in Recipe Book, you can select “
cake
” and start it.
Press “
Menu
” ,select program 10, it’s make the cake , default time is 1 hour and
33minutes.
“Raw dough” Operation Instruction
The operations on Kneading Dough are similar to how to make bread. As the
ingredients for kneading mentioned in Recipe Book (no salt, sugar and milk powder)
you can select “raw dough” and start it.
Press “
Menu
” ,select program 11, it’s work the“raw dough”, default time is 23 minutes.
Can not to select
Colo
r and
Loaf
. As “Knead” is finished, a buzzer sound is given.
“Leaven dough” Operation Instruction