English
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USING THE WHISK:
Attach the whisk
(G)
to the whisk attachment
(F)
, then slide the whisk
attachment onto the base
(A)
until you hear the click
- fig.2
. The
whisk is ideal to prepare pancake or waffle batters, whip egg whites,
or whip cream.
Plug in the blender, then press the start button. Use the speed se-
lection dial
(C)
to set the desired speed, which will also be displayed
on the LCD screen
(C2)
.
Always unplug the appliance before pressing the eject button to re-
move the whisk accessory.
USING THE MINI CHOPPER:
Before using the mini chopper:
First remove the plastic cover from the blades (I2) then carefully slide
the blade assembly on the axis of the bowl (I3).
CAUTION! Blades are very sharp, handle with care.
Add food to the bowl, distributing evenly inside the bowl. Replace the
bowl lid
(I1)
and then attach the base to the bowl lid
- fig.4
.
Plug in the blender, then press the power button
(B)
. Use the speed
selection dial
(C)
to set the desired speed, which will also be dis-
played on the LCD screen
(C2)
. The mini chopper accessory is ideal
to chop small amounts of herbs, nuts, breadcrumbs, condiments, or
meats. For best results, do not fill the bowl more then 2/3 full.
FOR BEST RESULTS
To avoid spillage when blending or whipping, do not fill the mini chop-
per bowl more than 2/3 full. As a minimum, foods should cover the
blender shaft blades. Remove bones and cartilage from meats before
adding to the bowl.
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