Kopa R120S, Инструкция по установке и эксплуатации

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CaUTIoN!
Maintenatnce and cleaning should be done only whent the unit has completely
cooled down.
Do not use chemical products to clean the grill.
Never pour water into the unit to put out the charcoal!
REMEMBER!
Fire hazard!
Never put ashes into containers made from combustible materials.
Ashes should be placed in a fire-proof metal container especially made to hold
hot ash.
Never put an ash container on a floor made of combustible material.
CLEaNING GRILL RaCKS
Before you use the grill for cooking, you should clean the lower grill racks with a metal brush to
remove all any grease or burned food that might have acumulated there.
The upper Grill Racks should be cleaned in a dishwasher or using a mild soap.
CLEaNING THE FIRE pIT
Clean the fire pit using metal spatula and place the ashes into a fire proof container.
Always place the container onto a fire-proof flooring. Don’t dispose of the contents of the container
until the ashes have completely cooled down. Ambers can remain hot quite some time in the ashes
and fire may result if you throw the ashes into the trash before it has cooled down.
CLEaNING BoDY oF THE UNIT
Clean the outside of your Robata Grill using a mild soap and a cloth. Don’t use abrasive materials to
clean the surface as this may scratch the surface.
Maintenance and cleaning