Kogan KAFRYARBLK, Руководство пользователя

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8 Some ingredients require shaking halfway through the preparation time (see section’Settings’in
this chapter). To shake the ingredients, pull the pan out of the appliance by the handle and shake it.
Then slide the pan back into the air fryer.
cau tion: Do not press the button the handle during shaking.
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket only. To
do so, pull the pan out of the appliance, place it on a heat-resistant surface and press the button
of handle.
Tip: If you set the timer to half the preparation time, you hear the timer bell when you have to
shake the ingredients. However, this means that you have to set the timer again to the remaining
preparation time after shaking.
9 When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of the
appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the time control knob to 0.
10 Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the pan back into the appliance and set the timer
to a few extra minutes.
11 To remove ingredients (e.g fries), pull the pan out of the air fryer and place it on a heat-resistant
surface and press the basket release button, then lift the basket out of the pan.
Do not turn the basket upside down with the pan still attached to it, as any excess oil that
has collected on the bottom of the pan will leak onto the ingredients.
After air frying, the pan and the ingredients will be hot. Depending on the type of the
ingredients in the air fryer, steam may also escape from the pan.
12 Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket using a pair of
tongs
13 When a batch of ingredients is ready and removed from the pan, the air fryer is instantly ready
for preparing another batch.