Pumpkin Bread
Serves 12
INGREDIENTS
5/8 cup (150ml) warm water
1/2 cup (120g) tinned pumpkin puree
55g margarine
1/4 cup (30g) powdered milk
1/4 cup (55g) packed brown sugar
1 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
3/4 teaspoon salt
1/8 teaspoon ground ginger
2 3/4 cups (375g) bread flour
2 1/4 teaspoons active dry yeast
METHOD
1.
Combine all ingredients into bread machine pan.
2.
Select Basic setting.
3.
Start.
Содержание KABRDMKRSSA
Страница 1: ......
Страница 2: ......
Страница 3: ......
Страница 4: ......
Страница 5: ......
Страница 6: ......
Страница 7: ......
Страница 8: ......
Страница 9: ......
Страница 10: ......
Страница 11: ......
Страница 12: ......
Страница 13: ......
Страница 14: ......
Страница 15: ......
Страница 16: ......
Страница 17: ......
Страница 20: ......
Страница 21: ......