42
WIRING DIAGRAM
TM
C
G
S
V
CIR
S1
LF
F1
N/7
1
1a
L/8
PR
TL
M
N
L
1131481
PA
A
T
1
6
1a
6a
4
9
4a
9a
3
8
3a
8a
2
7
2a
7a
5
10
11
5a
10a
11a
CF
F2
GIR
P2
2
P1
1
Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right,
considering the characteristics of the models described here, at any time and without notice, to make eventual
necessary modifications for their construction or for commercial needs.
1 2 3 4 5 6 7 8 9 10 11
11a
10a
9a
8a
7a
6a
5a
4a
3a
2a
1a
40°
1
FUNCTION
)
80°
2
FUNCTION
120°
3
FUNCTION
160°
4
FUNCTION
200°
5
FUNCTION
240°
6
FUNCTION
280°
7
FUNCTION
320°
8
FUNCTION
)
)
)
)
)
)
)
Oven light
Traditional convection cooking
Grilling
Defrosting frozen foods
Hot air cooking
Ventilated grill cooking
Maintaining temperature after
cooking or slowly heating foods
Convection cooking with ventilation
0
POSITION
Oven switch diagram
ELECTRIC DIAGRAM KEY
F1
Oven switch
TM
Oven thermostat
LF Oven
lamp
F2
Rotisserie switch
GIR
Rotisserie
CF
Cooling fan
PR
Oven programmer
C
Top element
G
Grill element
V
Fan motor
S
Bottom element
CIR
Circular element
PA
Ignition switches group
A
Ignition coil
TL
Thermal overload
S1
Thermostat pilot lamp
M
Terminal block
T
Earth connection