KitchenAid KFGD500EBS, Инструкция пользователя

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4
FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked
Questions (FAQs) section of our website at
www.kitchenaid.com
for more detailed instructions. In Canada, refer to the Customer Service
Section at
www.kitchenaid.ca.
KEYPAD FEATURE INSTRUCTIONS
CLOCK Clock This clock can use a 12- or 24-hour cycle. See “Electronic Oven Controls” section.
1. Press CLOCK.
2. Press “3” for AM or “6” for PM.
3.
Press the number keypads to set the time of day.
4. Press CLOCK or START.
OVEN LIGHT Oven cavity light
While the oven doors are closed, press OVEN LIGHT to turn the lights on or off.
The oven lights will come on when an oven door is opened.
TIMER SET/OFF Oven timer The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1. Press TIMER SET/OFF.
2. Press the number keypads to set the length of time in hr-min-min. Leading zeros do
not have to be entered. For example, for 2 minutes, enter “2.”
3. Press TIMER SET/OFF to begin the countdown. If enabled, end-of-cycle tones will
sound at the end of countdown. The display will return to the time of day at end of
countdown.
4. Press TIMER SET/OFF to cancel the Timer and return to the time of day. Do not
press the Off keypads because the oven will turn off.
START Cooking start
The Start keypad begins any oven function. If Start is not pressed within 2 minutes after
pressing a keypad, the function is canceled and the time of day is displayed.
OFF UPPER
OFF LOWER
Range function The upper and lower Off keypads stop any oven function except the Clock, Timer, and
Control Lock in the selected oven.
BAKE UPPER
BAKE LOWER
Baking and
roasting
1.
Press BAKE for the desired oven.
2. Press the number keypads to set the desired temperature. If the temperature entered
is not in the range of the temperatures allowed, the minimum or maximum allowed
temperature will be displayed. Enter a temperature in the allowable range.
3. Press START.
4.
To change the temperature, repeat Step 2. Press START for the change to take effect.
5. Press OFF for the selected oven when finished.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.