USING YOUR HAND BLENDER
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9
ENGLISHENGLISH
USING YOUR HAND BLENDER
7
Remove motor body from chopper
attachment, and unplug immediately
after use.
IMPORTANT:
Be sure to u
nplug
immediately after use, and before
removing or changing attachments.
CHOPPER ATTACHMENT PROCESSING GUIDE
SUGGESTED
FOOD
QUANTITY
PREPARATION
SPEED*
TIME*
MEATS
200 g/7 oz
Cut into 2 cm (3/4") cubes
2
15 seconds
ALMONDS/
NUTS
200 g/7 oz
Place in whole nuts
2
25 seconds
GARLIC
10-12 cloves
Place in whole cloves
2
15 seconds
ONIONS
100 g/3.5 oz
Cut into quarters
2
15 seconds
CHEESE
100 g/3.5 oz
Cut into 1 cm (3/8") cubes
2
30 seconds
HARD BOILED
EGG
2
Place in whole eggs
2
3 pulses
CARROTS
200 g/7 oz
Cut average carrot into
quarters
2
15 seconds
HERBS
50 g/2 oz
Remove stalks
2
15 seconds
* Processing times and speeds are approximate. Actual usage may vary depending on quality of food and
desired chop size.
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