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|  INTRODUCTION TO COLD BREWING

COLD BREWED COFFEE 

The classic cold brew coffee brewing method uses coarsely 

ground coffee steeped in cold water over a period of  

12-24 hours. This no-heat brew method produces a smooth, 

balanced flavour that’s less bitter.
The KitchenAid Cold Brew Coffee Maker makes roughly 

840 mL of coffee concentrate. 
To serve your cold brew beverage, we recommend using  

a 1:3 coffee to water/milk ratio. This means you add 1 part 

coffee concentrate to 3 parts water or milk. 

Example of recommended  

coarsely ground coffee.

INTRODUCTION TO COLD BREWING

COLD BREWED TEA 

The Cold Brew Coffee Maker can also be used to make tea concentrate (approximately 

960-1020 mL). Cold brewed tea is steeped in cold water over a period of 6-12 hours. 
To serve your tea beverage, we recommend using a 1:7 tea to water ratio. This means  

you add 1 part tea concentrate to 7 parts water. 
Enjoy your cold brew tea the way you like by mixing concentrate with ice, water, milk,  

or sweeteners.

TIP:

 The longer you steep and the more tea you use, the more bitter the tea  

will become.

RECIPES USING COFFEE CONCENTRATE

60 mL coffee 

concentrate

+

Cold coffee: 180 mL cold water or 

milk, add ice/sweeteners to taste

Hot coffee: 180 mL hot water, add 

milk/sweeteners to taste

1

2

3

4

Concentrate

Water  

or milk

Adjust amount of coffee concentrate 

to achieve desired taste.

RECIPES USING TEA CONCENTRATE

30 mL tea 

concentrate

+

Cold tea: 210 mL cold water, add ice/

sweeteners to taste

Hot tea: 210 mL hot water,  

add milk/sweeteners to taste

1

2

3

4

5

6

7

8

Concentrate

Water

Adjust amount of tea concentrate to 

achieve desired taste.

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Содержание 5KCM4212SX

Страница 1: ...5KCM4212SX ...

Страница 2: ...7 Important safeguards 7 INTRODUCTION TO COLD BREWING 8 Cold brewed coffee 8 Cold brewed tea 8 USING THE COFFEE MAKER 9 Operating the Cold Brew Coffee Maker 9 Preparing the cold brew coffee 11 CARE AND CLEANING 12 Cleaning the Cold Brew Coffee Maker 12 TROUBLESHOOTING 14 WARRANTY AND SERVICE 15 ...

Страница 3: ...ATURES PARTS AND ACCESSORIES Glass brew jar Stainless steel steeper Steeper lid Outer lid Steeper handle Brew jar handle Stainless easy pour tap Bottom view when bottom cover is removed Bottom cover Trim band Fill guideline for coffee ...

Страница 4: ... appliance 4 Do not operate any appliance after the appliance malfunctions or has been damaged in any manner Return appliance to the nearest authorised service centre for examination repair or adjustment 5 Do not use outdoors 6 Do not use near or on a hot gas or electric burner stove or in a heated oven 7 Do not use the appliance for other than intended use 8 Do not use the Coffee Maker without li...

Страница 5: ... steeped in cold water over a period of 6 12 hours To serve your tea beverage we recommend using a 1 7 tea to water ratio This means you add 1 part tea concentrate to 7 parts water Enjoy your cold brew tea the way you like by mixing concentrate with ice water milk or sweeteners TIP The longer you steep and the more tea you use the more bitter the tea will become RECIPES USING COFFEE CONCENTRATE 60...

Страница 6: ...g tea scoop 120 grams of tea leaves into the steeper TIP The part in the coffee brewing process when gases from the coffee are released as the water hits the grounds is called the bloom because it causes the grounds to grow and rise 1 To assemble the Cold Brew Coffee Maker Place the outer lid on the brew jar then insert the steeper Make sure steeper handle is lying flat 2 Scoop 250 grams of coarse...

Страница 7: ...fill the jar until the water level is about 2 5 cm below the trim band Then let the coffee bloom and add water until the level is at the bottom of the trim band 6 Use a spoon to press the grounds down into the water ensuring all of the grounds are fully saturated There should be no dry coffee grounds 7 Place the lid on the steeper and allow the coffee to brew for 12 24 hours Brew either at room te...

Страница 8: ...ew jar and allow to drain for 3 minutes then change steeper rest angle and allow to drain for another 2 minutes 3 Pull the steeper all the way out of the brew jar and compost or discard the used grounds Wash the steeper according to the Care and cleaning directions 4 Return the steeper lid to the brew jar and store your coffee concentrate in the refrigerator NOTE The coffee concentrate stays cold ...

Страница 9: ...G CLEANING THE COLD BREW COFFEE MAKER IMPORTANT It is critical to thoroughly clean the Cold Brew Coffee Maker after each use To avoid damage do not wash in the dishwasher The taste of your coffee can be impacted if the brew jar and steeper assembly are not thoroughly cleaned of all grounds coffee oil residue or soap after each use 1 Clean all parts of the Cold Brew Coffee Maker by hand only Rinse ...

Страница 10: ... the nut wrench that holds the coffee drain in place and remove both of these parts CARE AND CLEANING 5 Finally using the nut wrench as a tool loosen the tap and remove 6 Hand wash all parts in warm soapy water Dry all parts thoroughly and reassemble Ensure coffee drain seal is in place when reassembling ...

Страница 11: ...a finer consistency or brew for more time Cold Brew coffee uses more coffee to brew than other methods Make certain you use 250 grams of coffee to brew If coffee tastes bitter or unpleasant after use Taste can be impacted if the Cold Brew Coffee Maker isn t thoroughly cleaned Make certain that all soap grounds and oily residue is thoroughly rinsed off of all parts after each use See the Care and c...

Страница 12: ...ce with local electrical codes In U K and Ireland For any questions or to find the nearest KitchenAid Authorised Service Centre please find our contact details below NOTE All service should be handled locally by an Authorised KitchenAid Service Centre Contact number for U K and Northern Ireland Tollfree number 0800 988 1266 calls from mobile phones are charged standard network rate or call 0194 26...

Страница 13: ......

Страница 14: ...W11027079A 2017 All rights reserved Specifications subject to change without notice 02 17 ...

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