How To Use
a
b
c
h
d
e
f
g
i
j
k
a. Body of Oven
b. Door Handle
c. Glass Door
d. Upper Temperature Control Knob
e. Heating & Function Control Knob
f. Lower Temperature Control Knob
g. Timer Control Knob
h. Baking Tray
i. Baking Rack
j. Tray Handle
k. Rotisserie Set
Temperature range: 70 - 250°C.
Functions:
Upper Heating
Lower Heating
Upper + Lower Heating
Convection with Upper + Lower Heating
Rotisserie with Upper + Lower Heating
Roti Convection
Timer: Up to 120 Minutes
Parts Identification
3
4
EN
EN
Model
Voltage
Power
Capacity
Net Weight
Product Dimension (LxWxH)
OT1500
220-240V ~ 50-60Hz
2800W
150 Litres
22.3kg
856 x 610 x 464 mm
*Specifications are subject to change without prior notice.
Specifications
*Pictures are for illustration purpose only.
Control Panel
