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SWITCH-OFF THE APPLIANCE BEFORE CLEANING.
Do not clean the hob if the glass is too hot because they are risk of burn.
• Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with
cold water and dry the surface thoroughly.
• Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be
absolutely avoided.
• Do not ever use any steam-cleaner or pressure washer
• Do not use any object that may scratch the ceramic glass.
• Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ceramic hob or on
the pan. Sliding rough saucepans will scratch the surface.
• Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the surface
being damaged.
The hob or the cooking zone doesn’t start-up:
• The hob is badly connected on the electrical network.
• The protection fuse cut-off.
• The looking function is activated.
• The sensitive keys are covered of grease or water.
• An object is put on a key.
The control panel displays [ U ]:
• There is no pan on the cooking zone.
• The pan is not compatible with induction.
• The bottom diameter of the pan is too small.
Continuous ventilation after cutting off the hob:
• This is not a failure, the fan continuous to protect the electronic device.
• The fan cooling stops automatically.
The control panel displays [ E ]:
• The electronic system is defective.
• Disconnect and replug the hob.
• Call after sales
One or all cooking zone cut-off:
• The safety system functioned.
• You forgot to cut-off the cooking zone for a long time.
• One or more sensitive keys are covered.
• The pan is empty and its bottom overheated.
• The hob also has an automatic reduction of Booster level and breaking Automatic overheating
CHAPTER 7. MAINTENANCE AND CLEANING
CHAPTER 8. WHAT TO DO IN CASE OF A PROBLEM
Содержание KIH 7534-5B-BL-SC
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