Kenmore Viking 970, Инструкция по использованию и уходу

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14
To Operate the Oven Light
The interior oven light will automatically turn ON when the
oven door is opened. Press to turn the interior oven
light ON and OFF whenever the oven door is closed.
The interior oven light is located at the upper left rear wall of
the oven interior and is covered with a glass shield held by a
wire holder. The glass shield must be in place whenever the
oven is in use. To change the interior oven light, see
"Changing the Oven Light" in the
General Care &
Cleaning section.
Use caution with the Timed Bake and
Delayed Start features. Foods that can easily spoil such as
milk, eggs, fish, meat or poultry should be chilled in the
refrigerator first. Even when chilled, they should not stand in
the oven for more than 1 hour before cooking begins
and should be removed promptly when cooking is
completed.
To Set the Timed Bake & Delay Start Features
The COOK TIME and DELAY START pads
operate the features that will turn the oven ON and OFF at
the times you select in advance. The oven can be
programmed to start immediately and shut off automatically
(Timed Bake) or to begin baking at a later time with a
delayed start time (Delay Start).
\To Program the Oven to Begin Baking Immediately
and To Shut Off Automatically (Timed Bake):
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Press . " — — — ° " appears in the display.
4. Within 5 seconds, press the or . The display will
show "350°F (177°C)." By holding the or , the
temperature can then be adjusted in 5°F increments
(1°C if the control is set to display Celsius).
5. Press . "0:00" will flash in the display (HR:MIN).
6. Press the or until the desired baking time
appears in the display.
7. The oven will turn ON and begin heating.
To Program Oven for a Delayed Start Time and to
Shut-Off Automatically (Delayed Start Bake):
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Press . " — — — ° " appears in the display.
NOTE: During Timed Bake the preheat indicator light will
not function.
Setting Oven Controls
(cont’d)
4. Within 5 seconds, press the or . The display
will show "350°F (177°C)." By holding the or ,
the temperature can then be adjusted in 5°F increments
(1°C if the control is set to display Celsius).
5. Press . "0:00" will flash in the display (HR:MIN).
6. Press the or until the desired baking time
appears.
7. Press . The earliest possible start time will appear
in the display.
8. Press the or until the desired start time appears
in the display.
9. Once the controls are set, the control calculates the
time when baking will stop in order to start at the time
you have set.
10. The oven will turn ON at the delayed start time and
begin heating.
When the Set Bake Time Runs Out:
a. "END" will appear in the display window and the oven
will shut-off automatically.
b. The control will beep 3 times every 60 seconds until
is pressed.
To Change the Oven Temperature or Bake Time after
Baking has Started:
1. Press the function pad you want to change.
2. Press the or to adjust the setting.
Note: If any control pad is pressed while in the Oven
Lockout mode, “Loc” will appear in the display until
the control pad is released.
To Set Control for Oven Lockout
The control can be programmed to lock the oven door and
lockout the oven control pads.
To set Control for Oven Lockout feature:
1. Press and hold for 3 seconds. “Loc” will appear in
display, the “Door Locked” indicator light will flash and
the motor driven door lock will begin to close
automatically.
DO NOT open the oven door while the
indicator light is flashing. Allow about 15 seconds for
the oven door to lock. Once the oven door is locked, the
current time of day will appear in the display.
2. To cancel the Oven Lockout feature, press and
hold for 3 seconds. The control will unlock the oven door
and resume normal operation.