Kenmore 665.1307 страница 22 Скачать руководство пользователя

Страница: 22 / 80

HARD WATER

(WHITE RESIDUE ON

DISHWASHER INTERIOR OR

GLASSWARE)

NOTE: Extremely hard water mineral deposits can cause damage to your dishwasher and make

it difficult to achieve good cleaning. You may bring water samples to Sears to check your water

hardness level. A water softener is strongly recommended if your hardness is 15 grains or more. If

a water softener is not installed, the following steps may help:
Use a commercial cleaner designed for dishwashers once per month.
Clean the ULTRA WASH

filters at least once per month.

Always use a rinse aid.
Always use a high-quality, fresh detergent.
Use a detergent booster/water softener additive designed for dishwashers.

ODORS

NOTE: If the dishwasher is not used, you can run a rinse cycle with the partial load until a full

load is ready to run, or use the Top Rack Only option (on some models) for partial loads.
Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in an

upright glass measuring cup in the lower rack. Run a normal cycle with the Heated Dry option

turned off. Do not use detergent.
The dishwasher may not be draining properly, see “WATER REMAINS IN THE TUB/WILL NOT

DRAIN” in “Troubleshooting.”

NOISY

NOTES:

■

Surging sounds can occur periodically throughout the cycle while the dishwasher is draining.

■

Normal water valve hissing may be heard periodically.

■

A normal snap sound may be heard when the detergent dispenser opens during the cycle

and when the door is opened at the end of the cycle.

■

Improper installation will affect noise levels.

Be sure the filters are properly installed.
A thumping sound may be heard if items extend beyond the racks and interfere with the wash

arms. Readjust the dishware and resume the cycle.

FOOD SOILS REMAIN

ON DISHES

Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing

performance (see “Loading for Best Cleaning and Drying Performance”).
Check filter to ensure it is properly installed. Clean it if needed. (See “Cleaning Instructions” in

“ULTRA WASH

Filtration System” for details.)

Select the proper cycle and option for the type of soils. The Pots & Pans cycle with the

TurboZone

(on some models) option can be used for tougher loads.

Be sure the incoming water temperature is at least 120°F (49ºC).
Use the proper amount of fresh detergent. More detergent is needed for heavier-soiled loads

and hard water conditions.
Scrape food from dishes prior to loading (do not prerinse).

DID NOT SANITIZE

If the sanitized light is blinking, the load is

NOT

sanitized. The cycle was interrupted in the final

rinse, or your water heater is set too low. Set your water heater to 120ºF (49ºC).

DAMAGE TO DISHWARE

Improper loading can cause dishes to become chipped or damaged. (See specific loading

instructions within this guide.)

BLINKING LIGHTS

If Start/Resume or any status lights are blinking and the dishwasher will not run, close the door

and push START/RESUME. If the dishwasher still will not run, call service.