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Kambrook Recommends Safety First

IMPORTANT: Please retain your 

instruction book for future use.

At Kambrook, we believe that safe performance is the first priority in any 

consumer product, so that you, our valued customer can confidently 

use and trust our products. We ask that any electrical appliance that 

you use be operated in a sensible fashion with due care and attention 

placed on the following important operating instructions.

Important Safeguards For Your Kambrook  

Slow Cooker

•  Carefully read all instructions before operating 

the Kambrook slow cooker for the first time 

and save for future reference.

•  Remove and safely discard any packaging 

material and promotional labels before using 

the slow cooker for the first time.

•  To eliminate a choking hazard for young 

children, remove and safely discard the 

protective cover fitted to the power plug of 

this slow cooker.

•  When unpacking the slow cooker, check to 

see you have received all the items listed in 

the parts list, before discarding the packaging.

•  Always ensure the slow cooker is properly 

assembled before use. Follow the instructions 

provided in this book.

•  Always operate the slow cooker on a stable 

and heat resistant surface. 

•  Do not place the slow cooker near the edge 

of a bench or table during operation. Ensure 

that the surface is level, clean and free of 

water and other substances.

•  Do not operate the slow cooker on a sink drain 

board.

•  Do not place the cooker directly on a heat 

sensitive bench top, such as a stone bench 

top, when cooking. This type of bench top is 

heat sensitive to uneven heat and may crack 

if heated locally. To cook on a heat sensitive 

bench top, place a chopping board or heat 

proof matt underneath the cooker.

•  Do not operate the slow cooker on an incline 

plane. Do not move while the slow cooker is 

switched on.

•  Use the removable cooking bowl supplied with 

the slow cooker. Do not use any other bowl 

inside the slow cooker housing.

•  Do not use a damaged, cracked or dented 

removable cooking bowl. If damaged or 

dented, replace bowl before using.

•  Never plug in or switch on the slow cooker 

without having the removable cooking bowl 

placed inside the slow cooker housing.

•  Ensure the removable cooking bowl is 

correctly positioned in the slow cooker base 

before you commence cooking.

•  Do not place food or liquid in the slow cooker 

housing. Only the removable cooking bowl is 

designed to contain food or liquid.

•  Never operate the slow cooker without food 

and liquid in the removable cooking bowl. 

Ensure the cooking bowl is at least ½ to ¾ full 

of food or liquid before switching on the slow 

cooker.

•  Always slow cook with the glass lid on for the 

recommended time.

•  Do not place anything on top of the lid when 

assembled, when in use and when stored. 

•  Do not place anything, other than the lid, on 

top of the slow cooker when assembled, when 

in use and when stored.

•  Always have the glass lid placed correctly 

into position on the removable cooking bowl 

throughout operation of the slow cooker 

unless states in the recipe to have it removed.

•  Do not allow water from the lid to drip into the 

slow cooker housing, only into the removable 

cooking bowl.

•  Do not touch hot surfaces. Use the handle for 

lifting and carrying the slow cooker and use 

oven mitts to remove the lid and or removable 

cooking bowl. Lift and remove the lid carefully 

and angled away from you to avoid scalding 

from escaping steam. Allow the slow cooker 

to cool completely before moving or cleaning 

any parts.

•  The glass lid has been specially treated to 

make it stronger, more durable and safer than 

ordinary glass, however it is not unbreakable.  

If struck extremely hard, it may break or 

weaken, and could at a later time shatter into 

many small pieces without apparent cause.

•  Extreme caution must be used when the slow 

cooker contains hot food and liquids.

•  The temperature of accessible surfaces will be 

high when the slow cooker is operating and 

for some time after use.

•  Do not place the removable cooking bowl 

when hot on any surface that may be 

affected by heat.

•  High humidity, altitude, cold tap water, 

ingredients and minor fluctuations may slightly 

affect the cooking times in the slow cooker.

•  The recommended cooking times are 

approximate. Cooking times can vary 

depending on ingredients and quantities in 

recipes.

•  Avoid sudden temperature changes. Do 

not place frozen or very cold foods into the 

removable cooking bowl when it is hot. 

•  Do not place removable crockery bowl or 

glass lid into or under cold water while still hot.

•  Do not use the removable cooking bowl for 

food storage. The removable cooking bowl is 

not suitable for storing food in the freezer.

•  Do not reheat food using your removable 

cooking bowl.

•  Care should be taken when handling the Slow 

Cooker after cooking, ensuring that the slow 

cooker body and parts are not touched as 

these may still be hot due to residual heat.

•  If you are not home during the slow cooking 

process and the power goes out, throw away 

the food even if it looks done.

•  If you are at home during the slow cooking 

process and the power goes out, finish 

cooking the ingredients immediately by some 

other means such as on a gas stove, on the 

outdoor grill or at a house where the power 

is on.

•  When you are at home, and if the food was 

completely cooked before the power went 

out, the food should remain safe up to two 

hours in the cooker with power off.

•  Do not use the removable cooking bowl in a 

conventional oven or microwave oven.

•  Do not place the removable cooking bowl on 

a gas burner or electric hotplate.

•  To avoid an electrical overload, it is 

recommended that no other appliances are 

plugged into the same circuit as your slow 

cooker when it is in use.

•  Do not use chemicals, steel wool, metal 

scouring pad or abrasive cleaners to clean the 

outside of the slow cooker housing or cooking 

bowl as these can damaged the housing or 

the coating of the cooking bowl.

•  Keep the slow cooker clean. Follow the 

cleaning instructions provided in this book.

Содержание KSC300

Страница 1: ...y Manukau Auckland 2163 New Zealand Customer Service Line Spare Parts 0800 273 845 Customer Service Fax 0800 288 513 www kambrook co nz Kambrook Australia Ground Floor Suite 2 170 180 Bourke Rd Alexandria NSW 2015 Australia Locked Bag 2000 Botany NSW 1455 Customer Service Line 1300 139 798 Customer Service Fax 1800 621 337 www kambrook com au Suits all KSC300 models INSTRUCTION BOOKLET ...

Страница 2: ...p11 p8 Hints and Tips p14 Care Cleaning and Storage p15 Recipes p16 Important Please retain your instruction book for future use In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 0800 273 845 New Zealand Alternatively visit us on our website at www kambrook com au or www kambrook co nz ...

Страница 3: ...s lid placed correctly into position on the removable cooking bowl throughout operation of the slow cooker unless states in the recipe to have it removed Do not allow water from the lid to drip into the slow cooker housing only into the removable cooking bowl Do not touch hot surfaces Use the handle for lifting and carrying the slow cooker and use oven mitts to remove the lid and or removable cook...

Страница 4: ... cord power plug or appliance becomes damaged in any way Return the entire appliance to the nearest authorized Kambrook service centre for examination and or repair Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre This appliance is for household use only Do not use this appliance for anything other than its intended use Do not use in moving vehicles ...

Страница 5: ... slow cooker on a dry level surface Never operate without food and liquid in the removable crockery bowl Never operate without the removable crockery bowl positioned in the housing Always have the glass lid firmly in position on the removable crockery bowl throughout the operation of the slow cooker unless otherwise stated in the recipe Always use pot holders or oven mitts when removing the remova...

Страница 6: ...re setting slow cooking can take between 2 12 hours Here is a guide to help simplify the process of slow cooking helping you to achieve delicious results everytime Timing Always allow sufficient time for the food to cook Depending on the size type and temperature of the ingredients creating a slow cooked meal can take between 2 12 hours Most of the recipes in this instruction booklet can be cooked...

Страница 7: ...ats in the Kambrook Slow Cooker creates tender flavoursome results that are easy to slice The long slow covered cooking process breaks down and softens the connective and muscle tissue within the meat Cheaper cuts of meat can be used to provide perfect results cooked by this method Meat will not brown during the roasting process so for browner results seal in a frypan before roasting The addition ...

Страница 8: ...g your removable cooking bowl WARNING If you are not home during the slow cooking process and the power goes out throw away the food even if it looks done Cleaning After Use Before cleaning switch the temperature control dial to OFF and switch off the slow cooker at the power outlet and unplug Always allow the appliance to cool before cleaning To remove stubborn cooked on foods in the removable cr...

Страница 9: ...th chives NOTE Vichyssoise may also be served hot NOTE All recipes use Australian Standard measuring cups and spoons Cream of Mushroom Soup Makes 4 6 Serves 1 tablespoons 30g butter or margarine 500g mushroom sliced 1 large onion diced 4 cups 1 litre chicken stock 1 cups 250ml cream 1 cups 375ml milk 2 tablespoons cornflour 2 tablespoons parsley finely chopped Salt and pepper to taste 1 Melt butte...

Страница 10: ...th lid and cook on LOW setting for 6 8 hours Chicken in a Pot Makes 4 6 Serves 2 carrots peeled and sliced 2 onions sliced 2 stalks celery sliced 1 5kg chicken pieces 1 teaspoon 5g salt 1 teaspoon 5g ground black pepper 2 cups 500ml chicken stock 1 cup 250ml white wine 1 teaspoons dried basil 1 Place half of the carrots onion and celery into the removable crockery bowl Add the chicken pieces salt ...

Страница 11: ... eshallots peeled and quartered 350g mushrooms sliced 1 cloves garlic minced Salt and pepper to taste 2 teaspoons dried thyme 10 baby potatoes halved 1 cups 375ml red wine 4 cups 1 litres chicken stock Finely chopped parsley 1 Heat the oil in a large frypan and lightly fry the chicken until golden brown and crisp Drain chicken on paper towel and set aside to cool 2 Use the same pan to brown the ba...

Страница 12: ...rinkle with paprika Cover with lid and cook on LOW setting for 6 8 hours or HIGH setting for 3 4 hours 3 Serve with steamed seasonal vegetables NOTE If cooking on HIGH do not add sour cream until the last 30 minutes of cooking time Glazed Corned Beef Makes 4 6 Serves 2 bay leaves 1 large onion sliced 2 tablespoons vinegar 2 strips orange peel 5 cups 1 litres water 1 5 kg corned beef 8 whole cloves...

Страница 13: ...emovable crockery bowl during the cooking time if required Ensure the water does not flow into the pudding bowl Rice Custard Makes 4 6 Serves 2 cups 400g rice 5 cups 1 litres boiling water 3 x 60g eggs 1 cups 315g sugar 4 cups 1 litre milk 1 teaspoon 5g vanilla essence 1 tablespoons 20g butter Nutmeg to taste cup 85g raisins 1 Wash rice thoroughly under cold running water drain well Cook rice in s...

Страница 14: ... HIGH setting until the sugar is dissolved 2 Place the pears into the removable crockery bowl turn the pears to coat in the wine mixture then stand pears upright in the mixture Add the lemon peel vanilla bean and cinnamon quill to the bowl cover with lid and cook on LOW setting for 3 4 hours turning occasionally or basting with the wine mixture Serve pears drizzled with the wine mixture NOTE Pears...

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