The closer the coffee spouts are to your cups, the less heat is
lost in the air. The crema is more durable if the coffee flows down
the inside of the cup, rather than hitting the bottom of the cup.
Old beans
Beans will lose aroma when sitting too long in the bean container.
We recommend to fill just enough coffee beans into the bean
container for up to three or four days.
32. TROUBLE SHOOTING
A. NO COFFEE COMES OUT OF THE COFFEE SPOUT
Reason: Beans in bean container are not properly feeding into
the grinder because they are stuck together.
Solution: Stir beans before grinding. While grinding turn
the grinding selector to the coarsest setting (chapter 7).
Reason: You used ground coffee in the Ground Coffee Funnel.
The ground coffee was too fine.
Solution: Use ground coffee that is ground somewhat coarser.
Reason: No water is transported through the system.
Solution: Remove water container and make sure that the
connecting valve is free of any particles (like a coffee bean etc).
Reason: The ground coffee funnel or the internal brewing
chamber is clogged.
Solution: Place a cup underneath the Dual Coffee Spout and
run an extra rinse cycle.
COFFEE READY
• Push and hold the Rotary Dial until display shows
FILTER
.
• Turn the dial until the display shows:
MAINTENANCE
• Push the dial and select
RINSE UNIT
.
• Push the Rotary Dial again. Place a cup underneath the Dual
Coffee Spouts and push the Rinse Button.
COFFEE READY
B. THE DISPLAY READS
FILL WATER
BUT THERE IS
ENOUGH WATER IN THE WATER TANK.
Reason:
The low water floatation device (Fig. 10 "x") is missing.
Solution: Within the water tank is a small compartment. Inside is
a small black floatation device. On top is a small clear plastic
cover. This small plastic cover is missing and the floatation
device is outside of the small compartment. Check if you can
locate both pieces and reassemble. If you cannot find them, call
1-800-220-5701. We will send the pieces to you FREE OF CHARGE.
C. INSUFFICIENT FROTHED MILK PRODUCTION
Make sure
• the dial of the Auto Cappuccino System points the frothing
position (Fig. 5f).
• the venting tip (Fig. 5a) is clean (check if the flexible lip is free
of any old milk residue).
• the Auto Cappuccino System is assembled tightly (chapter 12)
• all parts of the Auto Cappuccino System are clean and not
clogged with old milk residue
The milk you are using is "too heavy". "Half and Half" or liquid coffee
creamers like "coffeemate" are too heavy to be siphoned fast
enough through the system.
Skim milk will always produce more froth than whole milk.
D. GRINDER MAKES AN EXTREMELY LOUD NOISE;
NO BEANS ARE GROUND
Reason: A stone is blocking the burr grinder.
• Turn the machine off. Unplug the machine.
• Open the Cover Lid and remove the Bean Container Safety
Lid (Fig. 4).
33.
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