14
MGJ-132
3.2
TECHNICAL INFORMATION
Braising area
48 5/8 x 19 1/4 in (x4)
Fire up time
20 min average
Charcoal daily consumption
48.5 to 53 lb average
Broiling temperature
482 ºF
Nominal heat output
5.4 hp
Exhaust rate
2354 cfm
Net weight
795.9 lb
INFORMACIÓN TÉCNICA
Superficie de braseado
1235 x 490 mm (x4)
Tiempo de encendido
20 min aprox.
Consumo de carbón
22 a 24 kg aprox.
Temperatura de braseado
250 ºC
Potencia térmica nominal
4 kW
Capacidad de extracción
4000 m
3
/h
Peso neto
361 kg
INSTALLATION
Clearance with non-flammable equipment
4 in
Clearance with flammable equipment
12 in
INSTALACIÓN
Distancia con elementos no inflamables
100 mm
Distancia con elementos inflamables
300 mm
BUNDLES: SIZES AND WEIGHTS
Sizes bundle
59
7/8
x 42
1/8
x
72
in
Gross weight bundle
978.9 lb
BULTOS: MEDIDAS Y PESOS
Medidas bulto
1520 x 1070 x 1830 mm
Peso bruto bulto
444 kg
INCLUDED ACCESORIES
Bottom stick
4 top sticks
Ash drawers
Combustion shields
2 Tempering grill racks
Wire grill rack
16 GN trays 1/9
Poker
Josper tongs
ACCESORIOS INCLUIDOS
Barra inferior
4 barras superiores
Cajones de cenizas
Escudos de combustión
2 Parrillas atemperadoras
Parrilla metálica
16 Bandejas GN 1/9
Atizador
Pinzas Josper
OPTIONAL ACCESORIES
Teppanyaki griddles
Barras superiores
Cookware (Chapter 9)
ACCESORIOS OPCIONALES
Planchas teppanyaki
Top sticks
Menaje (Capítulo 9)
JOSPER MANGAL RANGE / GAMA DE MANGALES JOSPER
Содержание MGJ-132
Страница 1: ...1 MANGAL HANDBOOK MANUAL MANGAL ...
Страница 4: ...4 ...
Страница 6: ...6 ...
Страница 8: ...2 ...
Страница 9: ...3 1 BEFORE USING THE MANGAL 1 ANTES DE USAR EL MANGAL ...
Страница 12: ...6 BEFORE USING THE MANGAL ANTES DE USAR EL MANGAL ...
Страница 13: ...7 2 JOSPER TECHNOLOGY 2 TECNOLOGÍA JOSPER ...
Страница 16: ...10 JOSPER TECHNOLOGY TECNOLOGÍA JOSPER ...
Страница 17: ...11 3 JOSPER MANGAL RANGE 3 GAMA DE MANGALES JOSPER ...
Страница 18: ...12 JOSPER MANGAL RANGE GAMA DE MANGALES JOSPER ...
Страница 22: ...16 JOSPER MANGAL RANGE GAMA DE MANGALES JOSPER ...
Страница 23: ...17 4 EQUIPMENT AND EXPLODED 4 EQUIPO Y DESPIECE ...
Страница 28: ...22 EQUIPMENT AND EXPLODED EQUIPO Y DESPIECE ...
Страница 29: ...23 5 INSTALLATION INSTRUCTIONS 5 INSTRUCCIONES DE INSTALACIÓN ...
Страница 31: ...25 ASSEMBLY MONTAJE INSTALLATION INSTRUCTIONS INSTRUCCIONES DE INSTALACIÓN 1 2 5 2 3 ...
Страница 34: ...28 INSTALLATION INSTRUCTIONS INSTRUCCIONES DE INSTALACIÓN ...
Страница 35: ...29 6 USAGE INSTRUCTIONS 6 INSTRUCCIONES DE USO ...
Страница 43: ...37 7 CLEANING AND MAINTENANCE 7 LIMPIEZA Y MANTENIMIENTO ...
Страница 50: ...44 ...
Страница 51: ...45 8 MAINTENANCE INSTRUCTIONS 8 INSTRUCCIONES DE MANTENIMIENTO ...
Страница 57: ...51 9 JOSPER S COOKWARE 9 MENAJE JOSPER ...
Страница 64: ...58 JOSPER S COOKWARE MENAJE JOSPER ...
Страница 65: ...59 10 JOSPER CHARCOAL 10 CARBÓN JOSPER ...
Страница 66: ...60 JOSPER CHARCOAL CARBÓN JOSPER ...
Страница 68: ...62 JOSPER CHARCOAL CARBÓN JOSPER ...
Страница 69: ...63 11 WARRANTY 11 GARANTÍA ...
Страница 72: ...66 WARRANTY GARANTÍA ...
Страница 73: ...67 12 CONTACT DETAILS 12 DATOS DE CONTACTO ...
Страница 74: ...68 CONTACT DETAILS DATOS DE CONTACTO ...
Страница 76: ...70 www jospergrill com ...