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C o m m o n Q u e s t i o n s a n d A n s w e r s
Q A
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Q. Can I open the door when the oven is operating?
A. The door can be opened anytime during the cooking
operation. The oven will automatically stop cooking
and the time setting will maintain until the door is
closed and the
START Pad
is touched.
Q
. What causes the oven interior light and display to
dim when using a Variable Power Level?
A. This is normal and indicates the oven is operating and
cycling properly.
Q. Why does steam and/or vapor escape around the
door and moisture droplets form on the inside of
the oven door?
A. This is normal occurrence – as food cooks, steam is
given off.
Q. What do the various beeps mean?
A. Short beep = any pad is touched.
Three short beeps = incorrect entry.
One long beep = oven plugged in.
Three long beeps = end of cooking (microwave will
turn off).
Series of three short beeps = check food to see if turn-
ing or rearranging is needed.
Q. Can the oven be used with the glass tray or roller
guide removed?
A. No. Both the glass tray and roller guide must always
be used in the oven when cooking.
All these things are normal with your microwave oven.
◆
Steam or vapor escaping from around the door.
◆
Light reflection around the door or outer case.
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Dimming oven light and change in blower sound may occur while operating at power levels other than high.
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Dull thumping sound while oven is operating.
Charcoal Filter Kit
There is a recirculating charcoal filter kit included for models that are not vented to the outside. See installation guide
for details.
