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Technical Specifications

Cafitesse 300

Dynamic pressure

Min. 0.8 bar at 10 l/min - 11 psi at 2.6 USgal/min

Static pressure

Max. 10 bar - 140 psi

Boiler capacity

9 litre/2.4 USgal

Hot water connection

Via copper pipes only

Connection water cooling unit:

Dynamic pressure: min. 0.8 bar at 1.2 l/min - 11 psi at 0.7 USgal/min

Refrigerant

0.035 kg of R134a

Electrical specification:

By power cord and plug 1.80 m (70.9 in)

Direct power connection according to the Safety Instructions

•

•
For the connected loads refer to the rating plate.

1-phase operation USA:

max. 1.8 kW at AC 120V

2-phase operation USA:

• max. 9.3 kW at AC 208/240 V

• max. 5.8 kW at AC 208/240 V

• max. 3.9 kW at AC 208/240 V

Environmental specifications

Acoustic Emission

The A-weighted sound pressure level of the dispenser is below 70 dB.

Ambient Temperature for

installation & operation

Between 5 °C/41 °F and 32 °C/90 °F.

Compliancy

UL/cUL, NSF label

The manufacturer reserves the right to change specifications without prior notice.

2011 - 01

8 TECHNICAL SPECIFICATION

Содержание Cafitesse 300

Страница 1: ...Cafitesse 300 Next Generation Operator manual 36416600 2011 01 ...

Страница 2: ...The English version is the original version of the operator manual Other languages are translations of the original operator manual Copyright 2011 Sara Lee International Foodservice Netherlands ...

Страница 3: ...s and pots correctly 13 Drink delivery 13 Portioned or continuous drink delivery 14 Drink delivery with preselections 15 Inserting and removing product packs 17 Switching on the dispenser 19 Switching off the dispenser 19 Locking unlocking the dispenser 20 Cleaning the dispenser 21 Cleaning procedures 21 Clean Flush 21 Flush 23 Manual daily cleaning 24 1 2 3 4 5 Display messages and trouble shooti...

Страница 4: ...ribes the main applications and functions of the dispenser Before starting to use the dispenser please read this operator manual to ensure that you have understood the operation of the machine and the safety instructions You will find the following symbols throughout this operator manual please pay attention to them Note Additional information which may be helpful during the dispenser operation Ca...

Страница 5: ...ained personnel Warning The liquids delivered by the dispenser are hot Avoid scalding Keep hands and other body parts away from the dispenser while drinks are being dispensed and during the rinsing program Warning Do not place cups pots or containers filled with hot liquids on top of the dispenser There is the risk of being scalded in case the cups pots containers fall down Warning Keep sufficient...

Страница 6: ...and servicing Connect the dispenser to the drinking water supply in compliance with local regulations Caution Only hose sets as per EN 61770 may be used to connect the water supply Caution If you intend to use the dispenser to deliver cold drinks please check the drinking water quality according to local regulations beforehand to ensure that you obtain cold drinks that pose no health risks Connect...

Страница 7: ... subject to frost during operation storage or transport If you suspect there is frost damage following storage or transport contact your Cafitesse system supplier to have the dispenser checked and a function test implemented Servicing the dispenser The servicing repair and programming of the dispenser may only be carried out by authorised and appropriately trained service technicians assigned by y...

Страница 8: ...ply therefore with the following instructions in order to meet the food safety standards Storage of product packs Store the product packs according to the description on the packaging fig 1 Please note the Best before date printed on the packaging fig 2 Always use the product packs according to the first in first out principle product packs stored first must be used first Do not use a product pack...

Страница 9: ...ls out onto clothing the floor or other equipment 6 Caution Do not touch the tip of the doser with your hands or the cleaning cloth If the doser needs cleaning rinse with clear water only fig 5 If you do not use the dispenser for a longer period e g during a company holiday follow the instructions in the chapter Switching the dispenser on off 2011 01 2 SAFETY INSTRUCTIONS l ...

Страница 10: ...hem 1 2 3 4 5 Danger DO NOT SPRAY OR SPLASH THE DISPENSER WITH WATER DO NOT USE A WATER JET FOR CLEANING NEVER IMMERSE THE DISPENSER IN WATER Danger NEVER TILT THE DISPENSER TO CLEAN BEHIND OR BELOW IT AVOID SCALDING THE BOILER CONTAINS VERY HOT WATER THAT CAN SPILL OUT IF YOU TILT OR MOVE THE DISPENSER Training Train new staff regarding food safety instructions HACCP Inform new staff about schedu...

Страница 11: ...lay 3 STOP button 4 Drink buttons 5 Preselection buttons 6 Door lock with key option 7 Door release button 8 LOCK Clear Error switch 9 Cooling compartment 10 Cup tray 11 Drip grid 12 Drip tray Rear of the dispenser 13 Condensate grid 14 Water supply hose 15 Power cord 16 Water supply hose for cold drinks cold water option 2011 01 11 ...

Страница 12: ...e dispenser is locked an cannot dispense drinks TEMPERATURE water temperature in the boiler is too low and the dispenser is heating up DELIVERY BLOCKED the dispenser cannot deliver the selected drink VOLUME preselection select a small medium or large drink ECO the energy saving mode is active g h i k l STRENGTH preselection select a mild normal or strong drink CLEANING the dispenser needs to be cl...

Страница 13: ...ig 11 Place the pot on the drip tray fig 12 A special dispenser foot may be required for larger pots Drink delivery Warning The liquids dispensed by the dispenser are hot Avoid scalding Keep hands and other body parts away from the dispenser while drinks are being delivered Never leave children unsupervised near the dispenser To deliver a drink Place your cup on the cup tray fig 10 Press the drink...

Страница 14: ...s can be programmed by the service technician Caution Press the STOP button if the cup or pot is too small for the delivered drink volume and when there is the risk of scalding by spilling of hot liquids Continuous delivery The drink button must be kept pressed until the cup or pot is full fig 14 The dispenser stops when you release the drink button Note We recommend portioned delivery with fixed ...

Страница 15: ...ress the preselection button ICED to activate this preselection The icon for iced is displayed fig 15 Press a drink button The iced drink is delivered Press the STOP button to return to the default state 1 2 3 4 VOLUME preselection Place your cup on the cup tray Press the preselection button VOLUME to activate this preselection Three cup icons small medium large are displayed fig 15 Press the pres...

Страница 16: ... beans strong 1 2 3 Press a drink button The drink will be delivered with the selected strength Press the STOP button to return to the default state Note All preselection buttons can be combined with one another Warning The liquids dispensed by the dispenser are hot Avoid scalding Keep hands and other body parts away from the dispenser 4 5 Note If you press a preselection button but do not press t...

Страница 17: ...r drinks from the other product pack With two empty product packs the delivery of hot or iced option water is still possible If the operator menu OPERATOR NR shows the setting SHOW OPERATOR NR set to YES the entered telephone number will be shown on the display fig 17 The following text will scroll in the message line PRODUCT EMPTY 123456789 Call the operator when necessary Note You can enter the ...

Страница 18: ...re touching a product pack Do not use a frozen product pack Caution Read the instructions on the product pack Never use a damaged product pack Do not use a product pack if the Best before date has expired fig 18 1 2 Shake the product pack at least 10 times fig 18 Remove the plastic wrapper and write the Expiry date on the product pack fig 19 Follow the instructions on the product pack to open the ...

Страница 19: ... cooling of the product compartment can take 24 hours or more 1 2 Once the water has reached the preset temperature the display shows the animated symbol illustrated below The dispenser is now ready for operation Note If the dispenser has been shut down for longer periods the date and time must be set so that the dispenser and the programmed cleaning cycles are reactivated The date and time settin...

Страница 20: ...m The option YEAR stays lit and the option HOUR starts to flash JUL 06 2009 10 10 Press the buttons UP DOWN to select the correct hour Press the button ENTER to confirm 5 6 7 8 Switching off the dispenser Please take the following preparations when the machine is not to be used for a long period e g holidays Remove the product pack and check the Expiry date Store the product packs in a refrigerato...

Страница 21: ...to block the drink delivery fig 22 The lock icon appears on the display Drink delivery will be switched off The cooling compartment and the boiler will remain in operation 1 2 To unlock the dispenser press the LOCK Clear Error switch again to enable drink delivery fig 22 3 2011 01 21 4 OPERATING THE DISPENSER l ...

Страница 22: ...nd then the enter button and hold them pressed simultaneously for 3 4 seconds to enter the cleaning mode fig 24 Follow the instructions on the display PLEASE REMOVE ALL PRODUCT PACKS Open the dispenser door Remove the product packs 1 2 3 Clean Flush The dispenser has a built in timer that will prompt you at least one day a week to Clean Flush The service technician can enable or disable the built ...

Страница 23: ...LEASE PLACE FLUSH BIN MIN 4L AND PRESS FOR OK Place the flush bin under both product outlets and press the input button Warning The liquids dispensed by the dispenser are hot Avoid scalding Keep hands and other body parts away from the dispenser 7 The following message appears on the display PRESS TO FLUSH Press the enter button to start the flushing process The flush process starts fig 26 CAUTION...

Страница 24: ...ter button and hold them pressed simultaneously for 3 4 seconds to enter the cleaning mode Follow the instructions on the display see also page 22 PLEASE PLACE FLUSH BIN MIN 4L AND PRESS FOR OK Place the flush bin under both product outlets and press the enter button 1 2 Warning The liquids dispensed by the dispenser are hot Avoid scalding Keep hands and other body parts away from the dispenser Th...

Страница 25: ...h fig 28 3 4 5 6 Manual daily cleaning of external parts Open the dispenser door and press the LOCK Clear Error switch to set the dispenser to locked mode Note This avoids to dispense drinks or hot water accidentally when cleaning the external parts Remove cup tray a drip grid b and drip tray c fig 27 1 2 Note The parts can also be cleaned in a dishwasher Note Comply with the safety instructions a...

Страница 26: ...r two product packs The drink delivery is blocked because the dispenser was not cleaned as scheduled Start the cleaning program immediately see page 22 PLEASE WAIT BOILER IS HEATING UP The water in the boiler has not yet reached the preset temperature The drink delivery of the dispenser is blocked until the temperature reaches the correct value The drink delivery is blocked because the LOCK Clear ...

Страница 27: ...on Press a drink button The boiler temperature increases and the drink is dispensed as soon as the correct temperature is reached The energy saving mode becomes active again 10 minutes after the boiler was heated up or the last drink was dispensed If the service technician has set an end date the energy saving mode ends automatically The water filter of the dispenser must be replaced Replace the w...

Страница 28: ...ress the LOCK Clear Error switch Contact service if the error persists Water leaks from the hot water outlet or a product outlet Scale particles block the respective outlet valve it cannot close completely Perform the program Flushing Contact service if the problem persists The dispenser does not respond to pressing a button or touch screen input A software jam has occured Reset the dispenser Disc...

Страница 29: ...Pots 210 mm 8 3 in with cup tray folded Pots 260 mm 10 2 in without drip tray Air pots 33 cm 13 4 in when using the optional air pot extension Options Ingredient capacity 2 disposable Bag in Box BIB ingredient packs with a capacity of 2 litre 0 53 gal or 1 25 litre 0 33 gal Use the optional adapters for ingredient packs Options Drink capacity 100 cups at 100 cc 3 3 fl oz USA per hour per kW heatin...

Страница 30: ... in Direct power connection according to the Safety Instructions For the connected loads refer to the rating plate 1 phase operation USA max 1 8 kW at AC 120V 2 phase operation USA max 9 3 kW at AC 208 240 V max 5 8 kW at AC 208 240 V max 3 9 kW at AC 208 240 V Environmental specifications Acoustic Emission The A weighted sound pressure level of the dispenser is below 70 dB Ambient Temperature for...

Страница 31: ...30 The features and options listed in this section may not apply in each country Please consult your Cafitesse system supplier for more information Software options On customer demand the service technician can enable or disable specific functions of your dispenser For example Alternative settings for drink recipes varieties strength or cup volume Set the dispenser to portioned or continous drink ...

Страница 32: ...old water and cold drinks the service technician can equip your dispenser with a special water cooling unit Caution Test the quality of the water supply to ensure delivery of safe cold drinks according to local regulations Switch over To decrease the replacement intervals of the product packs the service technician can install the switch over option Two product packs of the same sort of ingredient...

Страница 33: ...inciple 8 Flushing 23 24 28 Front of the dispenser 6 12 Food safety 4 8 10 18 H HACCP 8 10 18 Hot water 4 I ICED preselection 12 15 17 Installation 6 M Manual daily cleaning 25 O Operator mode 12 Operation 4 5 7 8 P Power cord 6 11 Power plug 18 30 Portioned delivery 14 Portion size 15 Preselection 11 12 15 16 Product pack 4 7 9 12 17 19 Programming 5 7 R Rear of the dispenser 6 12 Refrigerator 7 ...

Страница 34: ...optional 1 2 3 4 5 6 7 8 CLEANING PROCEDURE CLEANING weekly FLUSHING 34 2011 01 ...

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