Jayco 2016 EAGLE HT, Руководство пользователя

Страница: 129 / 158

SECTION 10-APPLIANCES JAYCO TOWABLE
M
ICROWAVE
(I
F
S
O
E
QUIPPED
)
Make sure there is sufficient 120-volt power available before operating the microwave.
Make sure the microwave turntable (if so equipped) is secured prior to traveling. Do not
operate the microwave when it is empty.
D
ROP
I
N
C
OOKTOP
(I
F
S
O
E
QUIPPED
)
Drop in cooktops add compact high efficiency cooking performance to your recreation
vehicle. Depending on your model, it may be equipped with either a 2 burner or 3 burner
cooktop.
The 2 burner match-light cooktop has two 6500 BTU/H burners with control panel. The 3
burner piezo-igniter cooktop has one front 9000 BTU/H burner and two rear 5200 BTU/H
burners. The 3 burner cooktop is also equipped with a control panel.
For detailed operating and cleaning information, refer to manufacturer’s owner’s manual.
K
ITCHEN
S
TOVE
, R
ANGE OR
O
VEN
(I
F
S
O
E
QUIPPED
)
To prevent damage, always use the manufacturer’s recommended size flat bottom pan(s).
Generally, the pan should be large enough to cover the burner, but not be more than one
inch larger than the burner grate.
Do not use a broiler pan, griddle or any other large utensil that covers more than one
burner at a time. This will create excessive heat that may cause melting, sooting or
discoloration.
In addition, the use of undersized pans could expose a portion of the heating element to
direct contact and may result in ignition of clothing.
Proper relationship of pans to burner will improve efficiency.
O
VEN
(I
F
S
O
E
QUIPPED
)
The propane gas oven must have 12-volt power to operate. If you have any questions
contact your dealer or our customer service department.
WARNING
Never use the microwave cavity for storage. The microwave cavity should always be
empty when not in use.
WARNING
During and after use, do not touch or let clothing or other flammable material come in
contact with the top burners (or heating elements), burner grates or other areas near
the top burners or oven until they have had sufficient time to cool. These areas can get
hot enough to cause burns.
Never leave cooking food unattended. Turn the pan handles inward, but not over the
tops of the other range burners. Ensure that pans used are large enough to contain the
food and avoid boil-overs. Heavy splattering or spills left on the cook top can ignite
and cause burns.
If using glass, glass/ceramic, ceramic, earthenware or other glazed utensils (or
cookware) verify it is safe for use on the top
burners. Only certain types of utensils
(or cookware) are suitable for surface or top burner use.
10-1