izzy rose, Инструкция по эксплуатации

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Helpful Hints for a Successful Dough
Step 1: Preparing the yeast
For the dry yeast to be activated it needs to ferment. To do this place warm milk, sugar and the
tepid water into a bowl, add dry yeast and mix. Stand in a warm place until mixture starts
foaming i.e. bubbles. This process will take approximately 10 minutes. Be sure not to overheat
the milk, as hot temperatures will kill and deactivate the yeast.
Step 2: Preparing the dough
NOTE: Ensure dough hooks are in place (refer to page 4).
1. Place the dry ingredients into the kitchen machine bowl and position onto the turntable. Turn
the speed control switch to speed 1. Begin to gradually add the liquid ingredients to the bowl.
NOTE: You may find it useful to use a spatula to scrape the dry ingredients from the sides of
the bowl.
SAFETY TIP: Do not attempt to feed the dough into the dough hooks with your hands, spatula
or any other utensil while the kitchen machine is plugged into a power outlet or in operation.
2. As the ingredients start to form a ball, scrape down the sides of the bowl if necessary with a
plastic spatula and remove your dough.
SAFETY TIP: Do not use the kitchen machine near the edge of a bench or table top where it
may fall off.
3. Depending on what recipe you are making, generally you will need to add manual kneading
to your dough. Place dough onto a well floured work bench or surface and knead until dough is
smooth and elastic. This should take approximately 3-5 minutes.
4. After kneading place dough into a large well greased mixing bowl. Place the bowl in a warm,
draft-free area and cover with a light cloth until the dough doubles in size.
5. Plunge first into the centre of the risen dough to punch out excess air. Fold outer edges into
the centre and turn dough out onto a lightly floured board for shaping. Place dough into tins for
baking, or cut and shape dough for making buns, rolls, etc.
6. Final rising of dough. Cover the dough with a light cloth and place in a warm, draft-free area
until doubled in size again. Glaze and bake.
Safe Appliance Disposal
• This product should not be disposed with other household wastes at the end of its working
life. To prevent possible harm to the environment or human health from uncontrolled waste
disposal, please separate it from other types of waste and recycle it responsibly to promote the
sustainable reuse of material resources.
• Household users should contact either the retailers where they purchased this product, or
their local government office, for details of where and how they can take this item for
environmental safe recycling. This product should not be mixed with other commercial wastes
for disposal.