ISA ISABELLA LX 10, Руководство пользователя

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ISABELLA LX
USE AND MAINTENANCE MANUAL
428000085137
EN R404A
8. ROUTINE MAINTENANCE and REGULAR CHECK
8.1 Chiller compartment inside cleaning
a) Remove the ice cream containers and place them
immediately in a freezer to ensure the product is
preserved correctly.
b) Switch off the equipment.
Wait at least 4 to 6 hours until the ice on the
evaporator has melted completely, before proceeding
with cleaning the equipment. We recommend waiting
until the following day to make sure the product has
been completely defrosted.
c) Wash the bottom of the tank and the sides with
a mild detergent, warm water and a cloth or a non-
abrasive sponge.
Rinse well and dry using a cloth.
d) If the bottom panel is secured with screws, remove
the them and the panel.
e) If the equipment is connected with a ground
discharge, pour some warm water with a sanitising
solution suited for the intended use. In terms of
quantity, the mount of solution used should be
enough to remove any product residues and disinfect
the whole drainage channel.
If the equipment is not connected to a drain channelled
into the ground, follow the procedure described in
the previous paragraph. The water used to rinse the
solution should be collected in the tray located inside
the base of the equipment. Clean and disinfect the
tray.
a
b
c
d