inventum GV010, Инструкция по эксплуатации

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before first use
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Before you use the appliance for the first time, please do as follows: Carefully unpack the appliance and remove all the packaging
material. Keep the material (plastic bags and cardboard) out of reach of children. Check the appliance after unpacking for any
damage, possible from transportation. Check that the voltage in your home corresponds with the voltage printed on the bottom of
the appliance and plug it in a socket. Follow the installation instructions in chapter INSTALLATION for installing the cooker.
Clean the cooker and all the accessories with warm water and a mild cleaning detergent. Rinse well and dry thoroughly.
Operate the oven for about 30 minutes at the maximum temperature to burn off all traces of grease which might otherwise create
unpleasant smells when preparing food.
installation
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The following instructions are addressed to the qualified specialist installing the cooker. These instructions aim at ensuring that
installation and maintenance activities are performed as professionally as possible.
• Ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are
compatible before installing the cooker.
• The adjustment conditions are stated on the rating label.
• This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance
with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.
INSTALLING THE COOKER
• The kitchen should be dry and well ventilated and have effective ventilation according to the existing technical provisions.
• The room should be equipped with a ventilation system that pipes away exhaust fumes created during combustion. This system
should consist of a ventilation grid or hood. Hoods should be installed according to the manufacturer’s instructions. The cooker
should be placed so as to ensure free access to all control elements.
• The room should also enable the necessary air supply for proper gas combustion. Air supply should be not less than 2m
3
/h per 1 kW
of burner heat. The air can be delivered from outside by a duct with a section of at least 100cm 2 , or indirectly from adjoining rooms
which are fitted with ventilation ducts leading outside.
• If the appliance is used intensively and for a long time, it may be necessary to open a window in order to improve ventilation.
• In terms of protection against the overheating of surrounding surfaces, the gas cooker is an X – class appliance and can be built
into furniture only up to the level of the cooking hob, that is around 850 mm above the floor. Raising furniture construction over
this level is inadvisable. Coating or veneer used on fitted furniture must be applied with a heat resistant adhesive (100°C). This
prevents surface deformation or detachment of the coating. If you are unsure of your furniture’s heat resistance, you should leave
approximately 2 cm of free space around the cooker. The wall behind the cooker should be resistant to high temperatures. During
operation, its back side can warm up to around 50°C above the ambient temperature.
• The cooker should stand on a hard, even floor (do not put it on a base).
• Before you start using the cooker it should be leveled, which is particularly important for fat distribution in a frying pan. To this
purpose, the adjustable feet are accessible after removal of the drawer. The adjustment range is � 5 mm.
HOOD
min. 600 mm
min. 420 mm
min. 420 mm
min. 7
00 mm
English •
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