12
6
Note: Always check inner pot for dents or deformations prior to cooking.
Remove and Clean Inner Pot
Remove inner pot from cooker base and wash with hot water and dish soap before first use.
Wipe outer surfaces of inner pot and heating element to ensure they are dry and free of food debris.
Failure to do so may damage the cooker.
Place inner pot into cooker base before cooking.
Food must be placed in inner pot, not cooker base.
The inner pot is an integral part of product safety.
Always use an authorised Instant Pot
®
inner pot
when cooking. Do not pour food or liquid into cooker
base. Failure to do so may cause personal injury or
property damage.
CAUTION
Overfilling may cause risk of property damage and/
or personal injury. Do not fill the inner pot higher
than the
PC MAX — 2/3 line
(Pressure Cooking
Maximum), as indicated on the inner pot.
Exercise extreme caution when cooking and venting
food such as applesauce, cranberries, pearl barley,
oatmeal, split peas, noodles, etc., as these foods
may foam, froth, or spatter, and may clog the steam
release pipe and/or steam release valve. Do not
fill the inner pot higher than the —
1/2
line when
cooking these foods.