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Using the oven

The first time you use your appliance, heat the

empty oven with its door closed at its maximum

temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may emit

a slightly unpleasant odour caused by protective

substances used during the manufacturing process

burning away.

1. Select the desired cooking mode by turning the
SELECTOR knob.
2. Select the recommended temperature for the

cooking mode or the desired temperature by turning

the THERMOSTAT knob.
A list detailing cooking modes and suggested
cooking temperatures can be found in the relevant
table ( see Oven cooking advice table ).

During cooking it is always possible to:
• Change the cooking mode by turning the

SELECTOR knob.

• Change the temperature by turning the

THERMOSTAT knob.

• Set the total cooking time and the cooking end

time (

see below ).

• Stop cooking by turning the SELECTOR knob to

the “0” position.

Never put objects directly on the bottom of the

oven; this will avoid the enamel coating being
damaged.

Always place cookware on the rack(s) provided.

THERMOSTAT indicator light

When this is illuminated, the oven is generating
heat. It switches off when the inside of the oven
reaches the selected temperature. At this point the
light illuminates and switches off alternately,
indicating that the thermostat is working and is
maintaining the temperature at a constant level.

Oven light

This is switched on by turning the SELECTOR knob
to any position other than “0”. It remains lit as long
as the oven is operating. By selecting

with the

knob, the light is switched on without any of the
heating elements being activated.

Only available in certain models.

WARNING! The oven is
provided with a stop sys-
tem to extract the racks
and prevent them from
coming out of the oven.(1)
As shown in the drawing,
to extract them comple-
tely, simply lift the racks,
holding them on the front

part, and pull (2).

After installing the power cable, screw the metal
cover with three screws.

ENERGY LABEL

Energy consumption for Natural
convection – heating mode:

mode;

Regulation (EU) No 65/2014 supplemen-
ting Directive 2010/30/EU.
Regulation (EU) No 66/2014 implementing
Directive 2009/125/EC.
Standard EN 60350-1
Standard EN 50564.

and ECODESIGN

Standard EN 30-2-1

START-UP AND USE

TABLE OF CHARACTERISTSICS