10
GB
Care and maintenance
Switching the appliance off
Disconnect your appliance from the electricity supply
before carrying out any work on it.
Cleaning the appliance
!
Never use steam cleaners or pressure cleaners on
the appliance.
• Clean the glass part of the oven door using a
sponge and a non-abrasive cleaning product, then
dry thoroughly with a soft cloth. Do not use rough
abrasive material or sharp metal scrapers as these
could scratch the surface and cause the glass to
crack.
• The stainless steel or enamel-coated external parts
and the rubber seals may be cleaned using a
sponge that has been soaked in lukewarm water
and neutral soap. Use specialised products for the
removal of stubborn stains. After cleaning, rinse and
dry thoroughly. Do not use abrasive powders or
corrosive substances.
• The inside of the oven should ideally be cleaned
after each use, while it is still lukewarm. Use hot
water and detergent, then rinse well and dry with a
soft cloth. Do not use abrasive products.
• The accessories can be washed like everyday
crockery, and are even dishwasher safe.
• Dirt and grease should be removed from the control
panel using a non-abrasive sponge or a soft cloth.
• Stainless steel can be marked by hard water that
has been left on the surface for a long time, or by
aggressive detergents containing phosphorus. After
cleaning, rinse well and dry thoroughly. Any
remaining drops of water should also be dried.
Inspecting the oven seals
Check the door seals around the oven regularly. If the
seals are damaged, please contact your nearest After-
sales Service Centre. We recommend that the oven is
not used until the seals have been replaced.
Replacing the oven light bulb
1. After disconnecting the oven
from the electricity mains,
remove the glass lid covering
the lamp socket (
see figure).
2. Remove the light bulb and
replace it with a similar one:
voltage 230 V, wattage 25 W,
cap E 14.
3. Replace the lid and reconnect the oven to the
electricity supply.
Assistance
Please have the following information to hand:
• The appliance model (Mod.).
• The serial number (S/N).
This information can be found on the data plate located
on the appliance and/or on the packaging.
Respecting and conserving the
environment
Keep gaskets clean and tidy to prevent any
door energy losses
Whenever possible, avoid pre-heating the oven and
always try to fill it. Open the oven door as little as
possible because heat is lost every time it is opened
To save a substantial amount of energy, simply switch
off the oven 5 to 10 minutes before the end of your
planned cooking time and use the heat the oven
continues to generate.
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•
The base of your pot or pan should cover
the hot plate. If it is smaller, precious energy
will be wasted and pots that boil over leave
encrusted remains that can be difficult to remove.
Cook your food in closed pots or pans with
well-fitting lids and use as little water as possible.
Cooking with the lid off will greatly increase
energy consumption
Use purely flat pots and pans
If you are cooking something that takes a long
time, it's worth using a pressure cooker, which
is twice as fast and saves a third of the energy.
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Make the most of your hot plate's residual heat by
switching off cast iron hot plates 10 minutes before
the end of your cooking time and glass ceramic
hot plates 5 minutes before the end of cooking time.
•
If you have a timed tariff electricity contract, the
“delay cooking” option will make it easier to save
money by moving operation to cheaper time periods.
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