COFFEE BAR MANUAL
93
GRINDZ
Grinder Cleaning
Daily, use one capful for each grinder.
For the dual grinder for drip coffee, 1 capful per hopper
1.
For espresso: Remove the tin from the grinder and remove the tin
adaptor from the tin. Reseal the tin with the original cap. Place the
adaptor back on the top of the grinder
2.
Put 1 capful of ‘Grindz’ directly into the adaptor or in the hopper
of the grinder.
3. Grind the ‘Grindz’ cleaner through completely.
4.
Remove the adaptor / hopper from the grinder. Using the grinder
brush and a microfiber cloth, wipe down the inside of the adaptor /
hopper
5. Put adaptor / hopper back on the grinder
6. Wipe down exterior of grinder.
7.
For drip grinder empty remaining coffee back in the tin and use
1 capful for each hopper grind through, remove and clean hoppers
with a dry soft cloth wipe down all the exterior surfaces and slide
hopper back onto the grinder
Before making coffee for consumption, run some coffee beans
through the grinder to remove any remnants of the Grindz
SMALL WARES CLEANING AND MAINTENANCE