Instruction Manual for Table-top Pizza Sheeter PS500
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4. Cleaning &
Maintanance:
4.1 Cleaning
•
Always turn power off at the wall and unplug machine prior to cleaning or
maintenance.
•
This machine should be cleaned at the end of every day, to prevent a build up of
dough crumb and flour dust.
•
Take off side covers and remove scraper blades, clean and reassemble.
•
Open the rear cover. See Fig (4.1)
•
Clean any hard dough crumb from pressing rollers and scrapers with a plastic scraper
flour dust can be removed with a brush
•
Wipe over with a damp cloth (not dripping wet)
•
Body of the machine can be dusted off and wiped over with a damp cloth.
•
Close the rear cover.
•
While cleaning the machine check for any wear on belts.
•
If the machine starts operating strangely (different sound, belt slipping) during normal
operation please contact a qualified technician as soon as possible
Fig.4.1 PS500. With rear cover open.
Note:
Do not use water jets or hoses to clean this machine as excess water can damage the
machine, and the safe operation of the electrical components.
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