Hurricane ISI-321TTA, Руководство пользователя

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16
Making Soft ice cream
1. Please remove the cover, take out the carburetor
and pour 2L of ingredient to the mixing tank.
2. Plug in the carburetor and block the hole.
3. Please make sure to pour at least 2L of ingredient
until it covers the level sensor.
4. See if the mix low lamp is turned off
and then close it with the cover.
5. Press the “AUTO” button. When the soft
ice cream is formed, open the biggest hole
of the carburetor.
(Start sales from now on.)
LEVEL SENSOR
●
The smaller the carburetor hole is, the higher the overrun (air content) is.
Instead, in case of continuous sales, the ingredients supply gets slower
and the soft ice cream is let out slowly.
●
The carburetor hole can get clogged, so check it and wash it periodically during use.
●
The manufacturer shall not be responsible for any trouble (e.g., spoilage of materials,
overcooling, non-production of ice cream) caused by using materials in non-frozen
state (10℃).
For your
information