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English
English
GENERAL INSTRUCTIONS FOR INGREDIENTS
AND OPERATING SLOW JUICERS
•
Ingredients which needs caution
- Fruits with hard seeds such as persimmon, Japanese apricot, lemon, plum,
peach etc. that are hard to chew should be taken out before extraction.
- For stalk vegetables with strong fiber such as water parsleys, celery etc.
should be cut into small size about 3~4cm before putting into the hopper
chute.
- Do not put in sesame seeds, coffee beans, bark of the tree, Chinese pepper,
etc. which cannot be extracted.
- Do not put in fruits preserved in alcohol, sugar, honey, etc. (grapes, apricot,
berries, etc.) and enzymes (glasswort, houseleek, etc.). It may cause damage
or failure.
•
We recommend you to drink the freshly squeezed juice and fruit juice
immediately after extraction rather than keeping them for long time.
•
You may use for crushing spice (garlic, red pepper), but not for grinding grain.
- It may cause damage or failure.
•
Do not re-squeeze residues expelled through the pulp outlet.
- Soft fruits can be re-squeezed.
•
Do not operate the appliance before putting in the ingredients.
•
Do not use the appliance for more than 30 minutes continuously.
- It may cause a failure due to overheating of the motor. When using
continuously, stop it and give it 5 minutes of rest before continue using it again.
•
Never insert fingers, fork or spoon etc. into juice outlet during the operation.
- Inserting items such as chopsticks etc. into Juice outlet during operation
may cause them to stuck into the spinning brush and cause damage to
parts.
•
Do not press ingredients with anything except the pusher.
- It may be stuck in the screw and cause injury and failure.
•
Do not operate the switch with wet hands.
- It may cause electric shock or fire. Do not put foreign objects near the switch.
•
Open the control lever every time the juice level inside the rotating chamber
reaches 400 ml
- The hoper may start to malfunction or become damaged of increased
chamber pressure.
Note:
Withered ingredients may make small or no amounts of juice. If the unit
is not cleaned immediately after use, residues may dry and stick to unit. This will
make future cleaning and assembling of the unit difficult as well as decreasing the
performance of the unit.
Содержание SJWH-11S
Страница 2: ......
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Страница 63: ...15 Dansk 4 N r du har sat tragten p beholderen drejer du den med uret til den l ser helt fast 07 1 2 3 2 1 3...
Страница 74: ...Dansk 26 Dansk TEKNISKE OPLYSNINGER 230 240 V 50 Hz 150 W...
Страница 85: ...13 Suomi 2 Laita koottu osa paikalleen liikuttamalla sit vasemmalle ja oikealle s ili ss kuten kohdassa 1 emble...
Страница 87: ...15 Suomi 4 Aseta sy tt alusta s ili n p lle ja k nn my t p iv n kunnes se lukittuu 07 1 2 3 2 1 3...
Страница 98: ...Suomi TEKNISET TIEDOT 230 240 V 50 Hz 150 W...
Страница 109: ...13 English 2 Put the assembled part in proper place by moving left and right in the chamber as in point 1 emble...
Страница 111: ...15 English 4 After putting the hopper on the chamber turn it clockwise until it is locked completely 07 1 2 3 2 1 3...
Страница 124: ...AS WILFA Industriveien 25 1481 Hagan Norway wilfa com SJMKT_20_01 LMNENL 170222A_V 03...