1
2
GB
U
sing
t
h
e
Ma
in
O
v
e
n
f
or
Fa
n
C
oo
k
ing
Since a circulaire fan oven heats up more quickly
and generally cooks food at a lower temperature
than a conventional oven, pre
-
heating is often
unnecessary.
F
or guides on "pre
-
heating", "cooking
temperatures" and "cooking times" see "
O
ven
Temperature
C
harts" later in book.
N
o
te
:
C
h
a
r
t
s
a
r
e
a
g
u
id
e
onl
y,
t
o
s
u
i
t
p
e
rson
a
l
t
a
s
te
a
nd
r
e
q
u
ir
e
m
e
n
t
s
,
i
t
may
b
e
n
e
c
e
ss
a
r
y
t
o
incr
e
a
s
e
or
d
e
cr
e
a
s
e
te
m
p
e
r
a
t
u
r
e
s
by
10
°
C
.
I
t
may
a
lso
b
e
n
e
c
e
ss
a
r
y
t
o
incr
e
a
s
e
or
d
e
cr
e
a
s
e
coo
k
ing
t
i
m
e
s.
MAIN
O
V
EN
S
HE
L
F
PO
S
ITIONING
FOR
FAN
O
V
EN
Most foods will cook satisfactorily on any shelf
position, due to even distribution of heat in the main
oven, but the shelves must be evenly spaced.
(
N
.
B
.
Maximum
2
shelves in the main oven).
F
ood
or
u
te
nsils
sho
u
ld
n
e
v
e
r
b
e
p
l
a
c
e
d
dir
e
c
t
l
y
on
t
h
e
f
loor
o
f
t
h
e
ov
e
n
f
or
coo
k
ing.
DO
NOT
a
llow
y
o
u
ng
childr
e
n
n
e
a
r
t
o
t
h
e
a
pp
li
a
nc
e
wh
e
n
t
h
e
ma
in
ov
e
n
is
in
u
s
e
a
s
t
h
e
s
u
r
fa
c
e
s
g
et
e
x
t
r
e
m
e
l
y
ho
t
.
MAIN
O
V
EN
UTEN
S
I
L
S
D
o
N
ot
U
se
:
Meat Pans larger than
3
7
5
mm x
3
00
mm (
1
5
"x
1
2
")
Baking Trays larger than
325
mm x
25
0
mm (
1
3
"x
1
0
")
TEMPERATURE
&
TIME
When two shelves are in use to cook large quantities
of food, it may be necessary to increase the cooking
times given in the temperature charts by a few
minutes, to allow for the loss of heat due to extra
time taken to load the oven, and the larger mass of
food. Baking trays should have an even gap around
the oven.
C
Timer
Main Oven Temperature
And Function Control
MAIN
FAN
O
V
EN
OPERATION
S
te
p
1
Check
that
the
timer
is
in
manual
.
Step
2
Place
the
shelf
/
shelves
in
the
correct
position
(see
Main
Oven
Temperature
Charts
.
Step
3
Place
the
food
centrally
on
the
shelf
ensuring
the
oven
door
is
fully
closed
.
Step
4
Select
the
required
cooking
temperature
(80
°
C
-
MAX)
by
turning
control
(C)
clockwise
.
The
pilot
light
(
•
)
will
immediately
come
on,
and
remain
on
until
the
oven
reaches
the
required
temperatu-
re
.
The
light
will
then
automatically
go
off
and
on
during
cooking
as
the
oven
thermostat
maintains
the
correct
tempera-
ture
.
N
o
te
:
W
h
e
n
y
o
u
h
a
v
e
f
inish
e
d
u
sing
y
o
u
r
coo
k
e
r
,
a
lw
ay
s
r
et
u
rn
t
h
e
con
t
rols
t
o
t
h
e
ir
OFF
p
osi
t
ion
(
O
)
.
A
t
t
h
e
e
nd
o
f
t
h
e
coo
k
ing
p
e
riod
t
h
e
r
e
may
b
e
a
m
o
m
e
n
t
a
r
y
p
uff
o
f
s
te
am
wh
e
n
t
h
e
door
is
o
p
e
n
e
d.
T
his
will
dis
p
e
rs
e
in
a
f
e
w
s
e
conds
a
nd
is
a
p
e
r
f
e
c
t
l
y
nor
ma
l
ch
a
r
a
c
te
ris
t
ic
o
f
a
n
ov
e
n
wi
t
h
a
good
door
s
e
a
l.
Содержание UY46X/2
Страница 28: ...28 GB...
Страница 29: ...GB 29...
Страница 32: ...32 GB 01 2009 195072653 02 XEROX FABRIANO...
