Hotpoint UCL 08 CB Скачать руководство пользователя | Manualshive

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Main Oven

Temperature Chart

The most accurate method of testing the readiness of joints of meat or whole poultry is to insert a meat thermometer
into the thickest part of a joint, or the thickest part of poultry thighs, during the cooking period.The meat thermometer
will indicate when the required internal temp has been reached.

Beef -

Rare:

60°C

Lamb:

80°C

Poultry:

90°C

Medium: 70°C

Pork:

90°C

Well

Done:

75°C

Veal:

75°C

Conventional Oven

It is not necessary to pre-heat the fan oven before roasting. Note: Where times are stated, they are approximate only.

Meat

Pre-heat

Temperature °C

Time (approx.)

Position in Oven

Beef/ Lamb

(slow roasting)

Yes

170/180

35 mins per 450g (1lb) + 35 mins over.

Runner 2 or 3 from

bottom of oven.

Beef/ Lamb

(foil covered)

Yes

190/200

35-45 mins per 450g (1lb)

Pork

(slow roasting)

Yes

170/180

40 mins per 450g (1lb) + 40 mins over

Pork

(foil covered)

Yes

190/200

40 mins per 450g (1lb)

Veal

(slow roasting)

Yes

170/180

40-45 mins per 450g (1lb) + 40 mins over

Veal

(foil covered)

Yes

190/200

40-45 mins per 450g (1lb)

Poultry/Game

(slow roasting)

Yes

170/180

25-30 mins per 450g (1lb) + 25 mins over

Poultry/Game

(foil covered)

Yes

190/200

25-30 mins per 450g (1lb)

Casserole

Cooking

Yes

150

2-2½ hrs

If using aluminium foil, never:

1.

Allow foil to touch sides of oven.

2.

Cover oven interior with foil.

3.

Cover shelves with foil.

Fan Oven

It is not necessary to pre-heat the fan oven before roasting. Note: Where times are stated, they are

approximate only.

Meat

Pre-heat

Temperature

°C

Time (approx.)

Beef

No

160/180

20-25 mins per 450g (1lb) + 20 mins extra.

Lamb

No

160/180

20-30 mins per 450g (1lb) +25 mins extra.

Pork

No

160/180

25-30 mins per 450g (1lb) +25 mins extra.

Veal

No

160/170

25-30 mins per 450g (1lb) +25 mins extra.

Chicken/Turkey

up to 4kg (8lb)

No

160/180

18-20 mins per 450g (1lb) + 20 mins extra.

Turkey 4 to 5.5kg

(8 to 12lb)

No

150/160

or 150

12-14 mins per 450g (1lb) at plus 12 mins extra

*For every 450g (1lb) over 5.5kg (12lb) allow 10 mins

per 450g (1lb) and roast at 150°C

Casserole Cooking

No

140-150

1½ - 2 hrs

If using aluminium foil, never:

1.

Allow foil to touch sides of oven.

2.

Cover oven interior with foil.

3.

Cover shelves with foil.

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Содержание UCL 08 CB

Страница 1: ...the Top Oven for Grilling 14 Using the Top Oven for Solarplus Grilling 15 Using the Top Oven as a Convection Oven 16 Operation when using the Top Oven as a Convection Oven 17 Oven Temperature Charts...

Страница 2: ...by children without supervision Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass...

Страница 3: ...oved from the room until the smell has ceased This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation The guarantee is subject to the provisi...

Страница 4: ...CE AT THE WALL SWITCH 2 COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH this will smother the flames and extinguish the fire 3 LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT Injuries a...

Страница 5: ...er appliance that generates heat such as a plinth heater Note Due to many different types of installation a mains cable is not supplied with this product The installer will fit the correct type and le...

Страница 6: ...ARTS GUARANTEE ON 08448 24 24 24 890mm Max 870mm Min 597mm min 720mm min 150mm min 170mm max 570mm to top of plinth 570 min 570mm A minimum distance of 25mm should be maintained between the front face...

Страница 7: ...RTS GUARANTEE ON 08448 24 24 24 Wall Fixing Bracket Cabinet Doors Cooker 2 5mm heat resistant cable to BS 6141 Table 15 Cable size to suit current rating of appliance s Hob Cable Double pole control s...

Страница 8: ...N THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT Top Oven Temperature Control Main Oven Temperature Control Timer Grill Control Stay Clean Liner Multifunction Selector High Speed Grill Element Top O...

Страница 9: ...version Chart The chart below gives details of comparisons of oven settings for gas conventional ovens and fan oven in degrees F and C Gas Mark Conventional Oven Fan Oven F C C 250 120 100 1 275 140 1...

Страница 10: ...light will then cycle on and off as the thermostat maintains control of the oven temperature TOP OVEN TEMPERATURE CONTROL Turn the control clockwise to set the top oven thermostat to the required temp...

Страница 11: ...he oven thermostat control must be set in the off position Light Only This function switches on the oven light only Do not use the oven lamp as for ambient lighting After selecting any of the oven pro...

Страница 12: ...duration 1 Press the button several times until the icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the di...

Страница 13: ...Grill Pan Food Support and Anti Splash Tray GRILL PAN ANTI SPASH TRAY GRILL PAN FOOD SUPPORT Note To stop fat splashing onto the grill mesh it is important to use the ant splash tray as shown in the g...

Страница 14: ...se for HALF grill to select the grill setting MIN 1 MAX 4 NOTE MIN 1 Low MAX 4 High Grill Controls Example or High Grill Setting depending on model NOTE Do not grill with the grill top oven door close...

Страница 15: ...l and allow to cool before cleaning Care must be taken to ensure the grill mesh is not distorted do not store the grill pan handle on the food grid when the shelf is in the highest position IMPORTANT...

Страница 16: ...ectly above As a guide the front of the utensil should be approx 100mm 4 from the front of the shelf Note Charts are a guide only to suit personal taste and requirements it may be necessary to increas...

Страница 17: ...on during cooking as the oven thermostat maintains the correct temperature Step 4 Place the food on the shelf directly below the element ensuring the oven door is closed NOTE At the end of your cookin...

Страница 18: ...00 Time Dependent on recipe Runner 1 from bottom of oven Puff Pastry Yes 200 210 Time Dependent on recipe Runner 1 from bottom of oven Yorkshire Pudding Yes 190 200 30 40 Runner 1 or 2 from bottom of...

Страница 19: ...Yes 170 180 40 45 mins per 450g 1lb 40 mins over Veal foil covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game foil co...

Страница 20: ...mperature to set the Thermostat But remember that because of the way the oven is heated this is a more economical way of roasting General Recommendations Most types of meat and poultry cooked by this...

Страница 21: ...have an outside layer of fat eg Rib Rolled Sirloin 1 0 1 5 2 0 2 5 over 2 5 170 180 170 180 160 170 160 170 160 40 50 40 50 40 50 45 50 45 50 20 20 20 30 40 60 70 80 90 100 110 140 150 Season If join...

Страница 22: ...ries biscuits bread croissants fruit and many delicate frozen foods If fish meat and poultry are to be defrosted using the fan only setting where possible it is recommended that the food should be sma...

Страница 23: ...1 Ensure Oven Timer is set to Manual 2 Position rod shelf as recommended in the chart for food being cooked 3 Position food centrally under grill element 4 Turn the selector switch to the conventional...

Страница 24: ...within the oven Operating Procedure 1 Ensure Oven Timer is set to Manual 2 Turn the selector switch to the fan oven position Turn the oven thermostat control to the requi red temperature setting see o...

Страница 25: ...ts food is placed in a cold oven i e without preheating If food is placed in an already hot oven the suggested cooking time should be reduced depending on the type and quantity of food being cooked It...

Страница 26: ...d with fat bacon or brushed very sparingly with cooking oil or melted fat e Beef lamb mutton and poultry may be dusted lightly with seasoned flour to give a crisp outer surface The skin of duck and go...

Страница 27: ...sting Yes 170 180 40 45 mins per 450g 1lb 40 mins over Veal foil covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game fo...

Страница 28: ...y Yes 180 190 Depending on use 2nd or 3rd from bottom Puff Pastry Yes 190 200 Depending on use 2nd or 3rd from bottom Yorkshire Pudding Yes 190 200 40 45 3nd from bottom Individual Yorkshire Pudding Y...

Страница 29: ...on the roasting rack on one shelf while cooking different types of food at the same temperature on other shelf positions three shelves maximum Operating Instructions Main Oven Circulaire Roasting STEP...

Страница 30: ...LACE FOOD ON ROASTING RACK THEN POSITION ABOVE THE MEAT PAN BEEF Beef any type of joint 160 180 20 25 minutes per 450g 1lb 20 minutes extra PORK Pork any type of joint Pork Chops 160 180 170 25 minute...

Страница 31: ...POINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKING 1 Make sure that the dishes to be used will fit into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting...

Страница 32: ...to the required setting to pre heat for approximately 5 minutes 3 Position the grill pan centrally under the grill element and push back as far as the location stops on the rod shelf 4 Leave the oven...

Страница 33: ...vy soiling to run the ovens without shelves or meat pan at a maximum setting for a couple of hours Fan Oven mode only It should not normally be necessary to clean the Stayclean panels with water If th...

Страница 34: ...t the electricity supply to the appliance is switched off and the appliance is fully cold before cleaning lamp lens Open the oven door and remove the oven shelves Using a thick cloth grip the lamp len...

Страница 35: ...ards and remove from door NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION Refit the door inner glass as follows 1 Open the door fully 2 Locate the inner door glass into its slots The...

Страница 36: ...is lit or flashing If it is then please follow the instructions given in the Timer section of this book to return the timer to Manual operation Top oven and grill do not work but Main oven works Opera...

Страница 37: ...he section on oven lamp replacement A new lamp may be obtained from our Genuine Parts Accessories Hotline see back page Condensation on the wall at the rear of the cooker Steam and or condensation may...

Страница 38: ...authority or retailer for information concerning the correct disposal of their old appliance Assembling the sliding rack kit To assemble the sliding racks 1 Remove the two frames lifting them away fro...

Страница 39: ...e guarantee does not cover Damage resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These inclu...

Страница 40: ...rts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic of Ireland 0818 3...

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