ENGLISH
19
OPERATING INSTRUCTIONS
Convection
• The device is equipped with a convection function, which may be activated when needed by using the
convection switch (7) .
• The convection function is ideally suited for preparing cakes, meat dishes and baked potatoes.
• Use this function also when preparing several dishes at the same time, i.e. on the lower and upper racks of
the oven.
Notes for operation
• Make sure that food cannot come into contact with the heating element (10).
• For best results, preheat the oven (especially when grilling or baking).
• Cooking time depends on the quality of the food, the temperature and individual taste. The time
recommended in the recipes is meant as an example and does not include preheating.
• For frozen foods, check the cooking times recommended on the package.
Preparation in the oven
• Some examples suitable for preparation in the oven include pizza, lasagna, gratin, small poultry, fish or cake.
• Insert the baking tray (13) or the grilling rack (12) into the lower guides.
• Set the heating mode dial (5) to position
.
• Select the necessary temperature and cooking time.
• Wait until the selected temperature is reached. The temperature control lamp (4) will turn off.
• Place your food in the oven.
• If needed, activate the convection function with the convection switch (7) .
• Should the food be ready before the selected cooking time has run out, turn the timer dial (6) to the
OFF
position.
•
Caution!
The baking tray (13) or the grilling rack (12) is very hot. Use the handle (16) to remove the baking
tray or the grilling rack from the oven.
Grilling with the grilling rack
• Some examples suitable for use with the grilling function include sausage, cutlets, and many fish and meat
dishes.
• Open the glass door (1) with the door release (9) and insert the grilling rack (12) into the upper guides.
• Insert the baking tray (13) into the guides under the grilling rack to prevent dripping fat from contaminating
the heating element (10).
• Set the heating mode dial (5) to position
.
• Select the temperature and grilling time.
• Preheat the oven for about 5 minutes.
• Place the food to be grilled on the rack. Turn the food at half time or as desired.
•
Caution!
The baking tray (13) or the grilling rack (12) is very hot. Use the handle (16) to remove the baking
tray or the grilling rack from the oven.
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