OPERATION
8
ENGLISH
4.
HOW TO USE
1.
Before putting the food on the tray, spread a layer of edible oil onto the tray
to avoid the food sticking to the tray after baking.
2.
Put the food to be baked on the tray.
3.
Put the food into the oven with the grip. You can select the location of the
tray according to the size of the food.
4.
Connect the power, set the thermostat knob to the fitting temperature
position and set the timer clockwise to the timer position desired, then the
pilot light turn bright,.you can observe the food through the glass door to get
master of the baking time.
5.
During baking, you can change baking time, temperature to suit your own
personal taste.
5. CLEANING
•
After use, set timer knob counter counterclockwise to “0” position.
•
Remove the plug from the power socket.
•
Cool the oven down to the room temperature.
•
Wish the oven surface and interior with a damp cloth or a sponge and take
the tray, broil rack out to wash.
Warning: ON NO ACCOUNT should water be allowed to get inside the oven.
