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HOT AIR AND BOTTOM HEATER WITH STEAM
Place a baking sheet into the first guide
when the oven is still cool. Pour a maximum
of 2 dl of water onto the baking sheet. Place
the food to be cooked on the second rack
and start the system.
Type of food
Weight
(g)
Guide (from
the bottom)
Temperature
(°C)
Cooking time
(minutes)
White bread *
1000
2
180-190
60-80
Pizza *
/
2
210-220
15-20
Apple and cottage
cheese strudel
/
2
180-190
50-60
Pizza; frozen
/
2
200-220
15-20
Apple and cottage
cheese strudel;
frozen
/
2
200-210
30-40
Chicken breast
1000
2
190-210
60-70
The symbol * means that the oven should be preheated using the selected cooking system.
If you are using a deep baking tray, insert it one level higher than specified in the
recommended settings table.
For optimum operation of the function, do not open the oven door and do not add
water during the cooking process.
Содержание BSA5221AXUK
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