49
Oven control
Oven burner controls
After you ignite the oven burner, you can adjust the temperature inside the oven, as
required, using the numbers on the control panel or knob. The higher numbers
provide higher temperatures, while smaller numbers provide lower temperatures.
Function Description
Max. 6 5 4 3 2 1
Turn the control anti-clockwise to set to the Gas Mark as required.
Do not operate the appliance between the “Off” position and the first temperature
marker in the anti-clockwise direction. Always use the oven between the maximum
and minimum settings. When switching the oven off, turn the knob in the clockwise
direction to the “0” position.
Preheating
We recommend you preheat your oven for 10 minutes. For recipes needing high
temperatures, such as bread, pastries, scones or soufflés, the best results are
achieved if the oven is preheated first. For best results when cooking from frozen or
cooking chilled ready meals, always preheat the oven first.
Cooking
•
Ensure that food is placed centrally on the shelf and that there is sufficient room
around the baking tray / dish to allow for maximum circulation.
•
Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto
the oven base and to help reduce the amount of cleaning required.
•
The material and finish of the baking tray and dishes used will affect base
browning. Enamel, dark, heavy or nonstick utensils increase base browning. Shiny
aluminium or polished steel trays reflect the heat away and reduce base browning.
•
When cooking more than one dish in the oven, place dishes centrally on
different shelves rather than cluster several dishes on one shelf, this will allow the
heat to circulate freely for the best cooking results.
•
If you are cooking more than one tray of similar items, for example cakes or
biscuits, swap the trays during cooking
or remove the top tray when the food on it is cooked and move the lower tray to the
higher shelf to finish cooking.
•
Do not place baking trays directly on the oven base as it interferes with the
oven air circulation and can lead to base burning. Use the lower shelf position.
Содержание HFSC-V50BK
Страница 1: ...ARAGAZ Model HFSC V50WH HFSC V50BK HFSC V50SL HFSC V50BRW Model HG 150SS www heinner ro Aragaz 50 x 50...
Страница 59: ...www heinner com 58 HFSC V50WH HFSC V50BK HFSC V50SL HFSC V50BRW Model HG 150SS www heinner ro 50 x 50...
Страница 60: ...www heinner com 59 I II...
Страница 61: ...www heinner com 60 III 1 1 1 8 8 Do not use steam cleaners to clean the appliance...
Страница 62: ...www heinner com 61 15 1...
Страница 63: ...www heinner com 62 1 2 100 C 1 3 45...
Страница 64: ...www heinner com 63 0...
Страница 65: ...www heinner com 64...
Страница 66: ...www heinner com 65 IV 1 2 3 4 5 6 7...
Страница 67: ...www heinner com 66 5 m3 100 cm2 5 m3 10 m3 50 cm2 10 m3 V 100 cm2 100 cm2 100 cm2 100 cm2...
Страница 68: ...www heinner com 67 100 C 10cm 2 cm A mm 420 B mm 650 700 C mm 20 D mm E mm 100...
Страница 69: ...www heinner com 68...
Страница 70: ...www heinner com 69 1 5 m 90 C...
Страница 71: ...www heinner com 70 7 mm...
Страница 72: ...www heinner com 71 7mm...
Страница 73: ...www heinner com 72 90 4mm 5 2 3...
Страница 75: ...www heinner com 74 30 mm 2...
Страница 76: ...www heinner com 75 90 30 90 VI...
Страница 77: ...www heinner com 76 0 90 0...
Страница 78: ...www heinner com 77 22 26 cm 14 22 cm 12 18 cm...
Страница 79: ...www heinner com 78 6 5 4 3 2 1 0 10...
Страница 80: ...www heinner com 79 IX...
Страница 81: ...www heinner com 80 VIII...
Страница 82: ...www heinner com 81 1 2 a...
Страница 83: ...www heinner com 82 3...
Страница 84: ...www heinner com 83 IX...
Страница 85: ...www heinner com 84...