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           Warnings! 

 

 

DO NOT

 attempt to disconnect any gas fittings while barbecue is in use. 

 

DO NOT

 use charcoal or any other solid or liquid fuels in the gas barbecue. 

 

DO NOT

 put anything flammable on the storage shelf under the barbecue whilst in 

use. 

 

DO NOT

 store a spare or disconnected liquid propane cylinder on the storage shelf 

underneath or anywhere near the gas barbecue. 

 

DO NOT

 use liquid propane cylinder if the cylinder and/or valve are damaged, rusty, 

or dented as this may be hazardous. Contact your supplier to have it checked. 

 

DO NOT

 lean over an open grill and be mindful of hands/fingers near the edge of the 

cooking area. 

 

DO NOT

 leave barbecue unattended 

 

DO NOT

 try to move the barbecue whilst in use. 

 

DO

 use heat resistant gloves when operating barbecue. 

  Incorrect assembly can be dangerous. Follow assembly instructions carefully. 

  Should a fire occur, turn off all gas burners, close the lid and stand back from 

barbecue until fire is out.  

  Should the gas burners go out whilst in operation, turn off all gas valves and leave 

lid open. Return to the barbecue after five minutes and try to relight the burners – 
following lighting instructions.  

  Keep children away from barbecue when in use. Some parts of the barbecue will 

become very hot. 

  Flammable or combustible materials should be kept away from the gas barbecue. 

  When cleaning the valves and burners be careful not to stretch the valve orifices or 

burner ports. 

  Keep fuel supply hose away from any warm/heated surface. 

  Gas may still be present in a cylinder that appears to be empty. Adhere to proper 

transportation/storage of the cylinder at all times. 

  If gas is leaking from the liquid propane cylinder, move away from the cylinder 

immediately and call Emergency Services. 

DO NOT try to correct the problem 

yourself.

 

 

DO NOT 

use a flame to check for gas leaks. 

 

DO

 check for gas leaks and any obstructions to the burners before use. This is 

especially important after a period of storage or non-use. 

 
 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Содержание Olympic 69247

Страница 1: ...Olympic 4 Burner Barbecue Product Code 69247 www heavenchef co uk by ...

Страница 2: ...ce 1 9 Door 1 10 Door handle 1 11 Door pin 1 12 BBQ frame 1 13 Side shelf 1 14 Side burner 1 15 Light 1 16 Battery 3 17 Flamesafe flavour bars 4 18 Cast iron grill 1 19 Cast iron griddle 1 20 Warming rack 1 21 Moisture Drip tray 1 22 Drip tray handle 1 23 Gas Bottle Holder 1 24 M6 nut 2 25 M6 12 screw 27 26 M5 10 screw 2 27 M4 5 screw 2 28 Washer 4 29 Side burner hose 1 30 Regulator hose 1 CUSTOME...

Страница 3: ...3 Step 1 Screw the casters No 2 into the base No 1 Step 2 Join the side panels No 3 4 to the base No 1 You will need 4 M6 12 screws No 25 ...

Страница 4: ... You will need 5 M6 12 screws No 25 Step 4 a Put the left doorpost No 6 into the trolley left side panel No 3 You will need 3 M6 12 screws No 25 to complete this step b Put the right doorpost No 7 into the trolley right side panel No 4 You will need 3 M6 12 screws No 25 to complete this step ...

Страница 5: ...ews No 26 Step 6 Fit the door No 9 a Put the lower lug of the door into the hole in the base shelf Position the door so that the lug at the top of the door is just below the mating hole Then fit the door pin No 12 into the door as picture below b Using 2 M4 5 screws No 27 attach the door handle No 10 to the door No 9 as pictured below ...

Страница 6: ... 28 Fix the BBQ frame No 12 to the trolley with 4 M6 12 screws No 25 and 4 Fibre washers No 28 Step 8 Attach side shelf side burner Loosen the BBQ frame screws as shown in picture A Attach the side shelf side burner No 13 14 to the frame and re tighten the screws ...

Страница 7: ... polyfoam securing the burners then place flamesafe flavour bars No 17 on the first ledge just above the burners Place the cooking surfaces grill griddle No 18 19 on the topmost ledge of the BBQ Warming rack The warming rack No 20 fits into two holes in the rear of the roasting hood ...

Страница 8: ... 25 Slide the moisture drip tray No 21 into the BBQ frame as shown below Step 12 You will need 2 M6 12 screws No 25 2 M6 nuts No 24 Attach the gas bottle holder No 23 onto the trolley right side panel No 4 You will find the screw holes on the side panel especially for this purpose ...

Страница 9: ...pplied now needs to be connected to the regulator hose Grease the receptor on the regulator and push fully on the hose Grip should then be secured by tightening screw The regulator should now be connected to a PROPANE gas bottle not supplied Follow the instructions for use as supplied with your regulator PERFORM LEAK TEST as described in next section prior to use ...

Страница 10: ...bs pull off and surrounds Phillips screwdriver and fully remove frame screws control panel will now lift off and leak test may be performed Where models feature a side burner its valve connection to the manifold behind control knob can be accessed under the side table Leak test should be performed on this section after control panel and side tables have been replaced HOW TO PERFORM LEAK TEST check...

Страница 11: ...wn before covering or moving the appliance Cooking Use heat resistant gloves when operating the barbecue Do not place fingers or hands near the edge of the cooking area as this gets very hot Use suitable barbecue tools to turn food on the grill Do not use fingers Operating Ensure barbecue is secure and positioned on level ground Always perform a gas leak test prior to using the unit and after a pr...

Страница 12: ...as burners close the lid and stand back from barbecue until fire is out Should the gas burners go out whilst in operation turn off all gas valves and leave lid open Return to the barbecue after five minutes and try to relight the burners following lighting instructions Keep children away from barbecue when in use Some parts of the barbecue will become very hot Flammable or combustible materials sh...

Страница 13: ...reads outwards and may come off in sheets or flakes These carbon deposits are non toxic and easy to remove which we suggest you do on a regular basis Brush off all loose particles with a barbecue brush before you start grilling and while the hood is warm rather than hot wipe it with a cloth soaked in a mild soap and water solution What is direct and indirect cooking Direct cooking flatbed or hoode...

Страница 14: ...Can I use charcoal in my gas barbecue No Gas barbecues are designed to handle the heat created by the burners and not the heat created by burning charcoal or other fuels Such actions would cause damage to your gas barbecue as well as creating significant risk to the user and any others nearby Can I convert my gas barbecue to natural mains gas No you cannot convert your barbecue to natural mains ga...

Страница 15: ... the barbecue is being stored we advise wrapping the burners in foil to keep the burner holes free from insects and other debris My barbecue will not light using the ignition system what should I do Check your gas bottle and replace if necessary Check that the burners are not blocked and if necessary clean and replace Make sure the gas hose has no kinks or obstructions First check that the electro...

Страница 16: ...urgers Toast the buns and serve burgers with sliced beetroot and redcurrant jelly Barbecued Trout with Fennel Butter Ingredients 4 whole trout 1 tablespoon chopped fresh thyme 2 tablespoons extra virgin olive oil Salt and pepper Fennel butter 2 teaspoons fennel seeds 125g 4oz butter softened 1 tablespoon chopped fresh parsley 2 teaspoons lemon juice Method Wash and dry the trout inside and out and...

Страница 17: ...of skin near the poussin s tail Thread the legs through Tuck the wings underneath the poussin The poussin is now ready for cooking I like to season my pousin with a Knorr Chicken Stock Cube Crumble the Knorr Chicken Stock Cube into the olive oil mixing into a paste until the cube has dissolved Rub the paste over the poussin to season it Cook the poussin on the barbecue for 5 mins on each side unti...

Страница 18: ...aspberry Coulis Ingredients For the Raspberry Coulis 300g 10 oz raspberries 2 tbsp icing sugar or caster sugar or to taste 1 tbsp lemon juice or to taste For the peaches 4 ripe peaches 6 8 tbsp caster sugar Melted butter 4 scoops good quality vanilla ice cream to serve fresh raspberries to garnish optional Method To make the raspberry coulis put the raspberries sugar and lemon juice into the bowl ...

Страница 19: ...45 Any deliberate damage or damage caused by negligence other than our own will not be covered by this warranty HeavenChef Flogas UK Ltd Farndale Road Staveley Chesterfield Derbyshire S43 3YN Name Address Postcode E mail Address Telephone Number Product Type Please circle Olympic 3 Olympic 4 Titan 5 Place of purchase Date of purchase Heavenchef would like to use your information to keep you up to ...

Страница 20: ...20 HeavenChef Flogas UK Ltd Farndale Road Staveley Chesterfield Derbyshire S43 3YN by ...

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