Hearthware NuWave Precision, Руководство пользователя, рецепты и советы, Страница: 20 / 94

20 • NuWave PIC Complete Cookbook
Homemade Pancakes
Serves: 4
1½ cups self-rising flour
1 teaspoon baking powder
2 tablespoons white sugar
2 eggs, lightly beaten
1 cup milk
2 ounces butter
Pinch salt
Maple syrup
Butter
Directions:
1. Sift flour, baking powder, and salt
into bowl.
2. Make a well in center of bowl.
3. Mix eggs, milk, and melted butter in
small bowl.
4. Pour egg mixture into well all at
once, whisking to form smooth
batter.
5. Cover the bowl and let sit for 10
minutes.
6. Lightly brush frying pan with canola
oil and heat on Medium-High
(375°F).
7. Pour ¼ cup batter into pan. Swirl
gently to form pancake.
8. Cook until bubbles form or bottom
gets golden brown and ends begin
to dry.
9. Flip pancake and cook other side for
30 seconds.
10. Transfer to plate and repeat with
remaining batter.
11. Serve with butter and maple syrup.
Tip: Use buttermilk in place of regular
milk for buttermilk pancakes.
• Add ½ cup shredded potatoes for
potato pancakes.
Fried Eggs
Serves: 2
2 teaspoons olive oil, butter or
non-stick spray
4 eggs
1-2 teaspoons water
Directions:
1. In large skillet, melt oil or butter on
Medium (275°F).
2. Break eggs into skillet.
3. When whites are set, add water.
4. Cover skillet and cook eggs for
3-4 minutes or until yolks begin
to thicken.