Hatco Glo-Ray GRCSCL Series, Инструкция по установке и эксплуатации

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English
Form No. GRCSM-0620
3
IMPORTANT SAFETY INFORMATION
WARNING
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. If
plug and receptacle do not match, contact a qualified
electrician to determine and install the proper voltage
and size electrical receptacle.
• Turn OFF power switch, unplug power cord, and
allow unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Unit is not weatherproof. Locate unit indoors where
ambient air temperature is a minimum of 70°F (21°C).
• This unit is not “jet-proof” construction. Do not use
jet-clean spray to clean this unit.
• Do not steam clean or use excessive water on unit.
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged
power cord. The cord must be replaced by Hatco, an
Authorized Hatco Service Agent, or a person with
similar qualifications.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
Make sure food product has been heated to the proper
food-safe temperature before placing on the unit. Failure
to heat food product properly may result in serious health
risks. This unit is for holding preheated food product only.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them
away from the unit.
This unit has no “user-serviceable” parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350.
CAUTION
BURN HAZARD: Some exterior surfaces on unit will get
hot. Use caution when touching these areas.
Locate unit at proper counter height in an area that is
convenient for use. The location should be level to prevent
unit or its contents from falling accidentally and strong
enough to support the weight of unit and contents.
NOTICE
Unit is designed and recommended for use in or on
metallic countertops. Damage to any countertop material
is not covered under the Hatco warranty. For other
surfaces, verify with manufacturer that material is suitable
for prolonged temperatures up to 200°F (93°C).
Do not submerge or saturate cutting board in water.
Damage to cutting board is not covered under warranty.
Do not lay unit on the side with the control panel. Damage
to unit could occur.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch the finish of the unit,
marring its appearance and making it susceptible to soil
accumulation.
IMPORTANT—DO NOT use paper towel or glass cleaner to
clean plastic surfaces. Paper towel and glass cleaner may
scratch the material. Wipe off plastic surfaces using a soft,
clean, waterdampened cloth.
Do not locate unit in area with excessive air movement
around unit. Avoid areas that may be subject to active air
movements or currents (i.e., near exhaust fans/hoods, air
conditioning ducts, and exterior doors).
Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.