4
Causes of Damage
Accessories, foil, grease-proof paper or ovenware on the cavity floor: do not place accessories on the cavity
floor. Do not cover the cavity floor with any sort of foil or greaseproof paper. Do not place ovenware on the
cavity floor if a temperature of over 50oC has been set. This will cause heat to accumulate. The enamel will
be damaged.
Aluminum foil: Aluminum foil in the cavity must not come into contact with the door glass. This could cause
permanent discoloration of the door glass.
Silicone pans: Do not use any silicone pans, or any mats, covers or accessories that contain silicone. The
oven sensor may be damaged.
Water in a hot cooking compartment: do not pour water into the cavity when it is hot. This will cause steam.
The temperature change can cause damage to the enamel.
Moisture in the cavity: Over an extended period of time, moisture in the cavity may lead to corrosion. Allow
the appliance to dry after use. Do not keep moist food in the closed cavity for extended periods of time. Do
not store food in the cavity.
Cooling with the appliance door open: Following operation at high temperatures, only allow the appliance to
cool down with the door closed. Do not trap anything in the appliance door.
Even if the door is only left open, the furniture beside the appliance might get damaged over a period of time
due to exposure of heat and moisture.
Only when you have cleaned the cavity and you would like to allow drying of the cavity. You may leave the
door open so that the residual moisture within the cavity can dry out completely.
Fruit juice: when baking particularly juicy fruit pies, do not pack the baking tray too generously. Fruit juice
dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan
(for collecting excess fluid and oil)
Extremely dirty seal: If the seal is very dirty, the appliance door will no longer close properly during operation.
The fronts of adjacent units could be damaged. Always keep the seal clean.
Appliance door as a seat, shelf or worktop: Do not sit on the appliance door or place or hang anything on it.
Do not place any cookware or accessories on the appliance door.
Inserting accessories: depending on the appliance model, accessories can scratch the door panel when
closing the appliance door. Always insert the accessories into the cavity as far as they will go.
Carrying the appliance: do not carry or hold the appliance by the door handle. The door
handle cannot support the weight of the appliance and could break.
If you use the residual heat after switching off the oven to keep food warm, a high moisture content inside
the cavity can occur. This may lead to condensation and can cause corrosion damage of your high quality
appliance as well as harm your kitchen. Avoid condensation by opening the door or use “Defrost” mode.
Operating the microwave without food: Operating the appliance without food in the cooking compartment
may lead to overloading. Never switch on the appliance unless there is food in the cooking compartment.
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