HAEGERTEC Ducasse 45, Инструкция по эксплуатации

Страница: 9 / 44

English
Instructions Manual 7
10. To remove the roasting grill resp. baking tray, ALWAYS use the provided
handle.
- To lift the roasting grill out, you must engage the small hook of the
handle in the grill from above.
- To lift the baking tray out of the appliance, the large hooks of the
handle must engage with the front edge of the baking tray.
11. After grilling or baking, place the function switch in the position OFF. Remove
the plug from the power socket. Allow the appliance to cool down before
cleaning it or switching it back on.
Grilling and baking with air circulating
As a general rule, if you are baking or grilling with air circulation you can
dispense with a pre-heating of the cooking space. The cooking and browning
results are more even with the use of circulating air.
Take note of the instructions given in the recipes when using air circulation.
1.
Turn the function switch to the convection position. The ventilator will rotate
in these positions.
2. The methods of operation are then the same as for grilling and baking
without air circulation.
Roaster spit (OV-45B.035A)
The spit is for roasting meat and poultry by rotating around a heat source.
1.
Arrange the meat or poultry on the spit, securing it with the help of the clips.
Make sure that the meat does not come in contact with the heating
elements and that the spit turns smoothly.
Note: When cooking poultry, secure the legs and breasts with cocktail sticks
so that the rotating movement is not obstructed during the roasting process.
2. To set the spit in place in the oven, insert the pointed end of the spit into the
round piece on the right-hand side of the oven. Then position the left end of
the spit in a downward direction by lining up the narrow groove in the spit
with the groove on the left-hand side of the oven.
3. Place the metal tray under the spit to prevent fat or juice from dripping onto
the heating elements.
Attention: Leave the door open while roasting with the spit.
4. At the end of the roasting process, remove the spit using the handle for
removing the spit.