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For the best results, we advise to use pre-baked fries. If you want to
make home-made fries, follow the steps below:
1.
Peel the potatoes and cut them into sticks.
2.
Soak the potato sticks in a bowl of water for at least 30 minutes,
take them out and dry them with kitchen paper.
3.
Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top
and mix until the sticks are coated with oil.
4.
Remove the sticks from the bowl with your fingers or a kitchen
utensil so that excess oil stays behind in the bowl. Put the sticks
in the pot.
Note:
Do not tilt the bowl to put all the sticks in the tray in one go, to
prevent excess oil from collecting at the bottom of the frying tray.
5.
Fry the potato sticks according to the timing suggestions.
MAKING HOME-MADE FRIES
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