How to use your whisk
Use the whisk only for whipping cream, beating egg whites and
mixing sponges and Ready-mix desserts.
1. Inset the whisk into the whisk holder, and then turn the whisk
holder onto the motor unit until it locks.
2. Introduce the whisk in a measuring beaker and then press
switch
Ⅱ
or Choose speed
“1”-“5” and press the switch
Ⅰ
to operate
it.
3. Turn the whisk with whisk out off the motor unit after use. Then
pull the whisk out of the whisk holder.
How to use the masher
The masher is perfectly suited for processing some cooked food such
as potato, pumpkin etc.
1. Fit the masher onto the motor unit until it locks.
2. Put some cooked food such as potato into a pan vessel, but not
more than 500g.
3. If necessary, put some salt, sauces etc onto the cooked food.
4. Introduce the masher in the pan vessel. Then press switch
Ⅱ
or
turn the fine tuning switch to choose speed “1”-“5” and same time
press the switch I.
5. Stop the appliance until the food has been mashed perfectly.
6. Unplug then press the ejection button to remove the masher after
use.
7. Take out the mashed food and then you can process it into the food
you need.
8. You should not operate the appliance for more than 30seconds and
wait at least 3 minutes before the next working.
9. Do not use the masher to process uncooked food. If you want to
process pumpkin, you should peel skin and then cut it into cubes.
Cleaning
Cleaning the motor unit and chopping bowl lid only with a damp cloth
only.
Do not immerse the motor unit and chopping bowl lid in
water!
1. All other parts except motor unit and chopping bowl lid can be
cleaned in the dishwasher. However, after processing very salty
food, you should rinse the blades right away.
2. Also, be careful not to use an overdose of cleaner. When
processing food with color, the plastic parts of the appliance may
become discolored. Wipe these parts with vegetable oil before
placing them in the dishwasher.
4. The blades are very sharp, please attention.
5. Unplug the appliance before cleaning.
