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Getting Started
Before First Use
Installing the Appliance
Unpack the appliance, keep all packaging materials until you have made sure your new
appliance is undamaged and in good working order.
Plastic wrapping can be a suffocation hazard for babies and young children, so ensure all
packaging materials are out of their reach.
Check to ensure you have all the parts listed on the 'Guide to the Appliance' page, plus
an instruction manual and a warranty card.
Read this manual to familiarise yourself with all the parts. Pay particular attention to the
safety instructions on the previous pages.
Unwind the cord to its full length and inspect it for damage. Do not use the appliance if
Before installing your new appliance, read all safety instructions in this manual, especially
the sections on electrical safety and installation. Then follow the instructions below.
This appliance is designed to be freestanding only and should not be recessed or built in.
Place the appliance on a sturdy, level floor that is strong enough to support the appliance
when it is fully loaded.
DO NOT install the appliance directly on carpeting or soft material. Carpeting must be
removed or be protected by a metal or wood panel beneath the appliance, which extends
at least the full width and depth of the appliance.
NOTE: Ensure that the appliance does not stand on the electrical supply cable. Parts
which heat up should not be exposed. Whenever possible, the back of the appliance
should be close to a wall but leaving the required distance for ventilation.
the appliance or its cord has been damaged. In case of damage, contact GVA customer
care for advice on examination, repair or return of the damaged product.
Make sure the appliance is disconnected from the power supply before cleaning the
interior surfaces with lukewarm water using a soft cloth to remove any dust from transit
and storage. Dry the appliance thoroughly.
Overloading the fridge will affect cold air circulation and cooling performance. We therefore
recommend you only load the fridge up to about 70% of its storage volume, always leave
some space around food stored, and do not use containers that are too large and block
ventilation openings.
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